Grain and Chaff from an English Manor — John Shaqi
Grain and Chaff from an English ManorSavory, Arthur Herbert
History
Grain and Chaff from an English Manor
Savory, Arthur Herbert
Aldington (Worcestershire, England); Country life -- England; England -- Social life and customs
Though no "scholard," his wonderful memory stood him in good stead,
and was most valuable to me. He came in for a talk every evening, to
report the events of the day and arrange the work for the morrow.
After a long day spent with one of the carters delivering such things
as faggots--locally "kids"--of wood, he would recall the names of the
recipients, and the exact quantities delivered at each house without
the slightest effort. His only memoranda for approximate land
measurements would be produced on a stick with a notch denoting each
score yards or paces. This primitive method is particularly
interesting, the numeral a _score_ being derived from the Anglo-Saxon
_sciran_, to divide. Similar words are plough _share, shire, shears_,
and _shard_. He could keep the daily labour record when I was away
from home; but though I could always decipher his writing, he found it
difficult to read himself. A letter was a sore trial, and he often
told me that he would sooner walk to "Broddy" (Broadway) and back, ten
or eleven miles, than write to the veterinary surgeon there, whose
services we sometimes required.
We had a simple method of disposing of small pigs; it was an
understood thing that no pig was to be sold for less than a pound. I
had a good breed, always in demand by the cottagers, who never failed
to apply, sometimes, perhaps, before the pound size was quite reached,
as it was a case of first come first served, and there was the danger
that the best would be snapped up before an intending buyer could have
his choice. Bell's face was wreathed in smiles when he came in and
unloaded a pocketful of sovereigns on my study table, saying, when
trade was brisk, "I could sell myself if I was little pigs!"
Many and anxious were the deliberations we held in the early days of
my farming; the whole system of the late tenant was condemned by my
theoretical and Bell's practical knowledge, but they did not
invariably coincide, and, after a long discussion on some particular
point, he would yield, though I could see that he was not convinced,
with, "Well, I allows you to know best."
When, a few years later, I introduced hop-growing as a complete
novelty on the farm, he regarded it at first as an extravagant and
unprofitable hobby, akin to the hunters my predecessor kept. He
"reckoned," he said, that my hop-gardens were my "hunting horse," and
I heard that my neighbours quoted the old saw about "a fool and his
money." Bell was not so enlightened as to be quite proof against local
superstitions; I had to consult his almanac and find out when the
"moon southed," and when certain planets were in favourable
conjunction, before he would undertake some quite ordinary farm
operations.
Public-domain text, read in full here on John Shaqi.
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