Harper's New Monthly Magazine, No. XXVII, August 1852, Vol. VVarious
History
Harper's New Monthly Magazine, No. XXVII, August 1852, Vol. V
Various
American literature -- Periodicals; Civilization -- Periodicals; Culture -- Periodicals
The weather was delicious. And as our crazy vehicle rattled over the
disjointed pavement of the Appian way, among sandaled monks,
lounging Jesuits, and herdsmen from the Campagna, a heart-sickness
came over us which, in the instance of one, at least, of the party,
has since settled down into a chronic _mal du pays_.
We had been taking our last meal at the "_Trattoria Lepre_," where
we had so often, after a hard day's work, feasted upon _cignale_
(wild boar), or something purporting so to be, surrounded by the
bearded _pensionnaires_ of all the academies.
Our Figaro-like attendant, who had served us daily for so many
months, was more than commonly officious in the consciousness that
the next morning we proposed to start for Naples. And, in fact, on
the succeeding day at an early hour, an antediluvian vehicle,
with chains and baskets slung beneath, drawn by three wild
uncouth-looking animals, under the guidance of a good-for-nothing,
half-bandit Trasteverino, in a conical hat and unwashed lineaments,
might be seen emerging from the _Porta San Giovanni_, with their
three _Excellenzas_ in the inside.
The hearts of all three were too full for utterance--several miles
we jogged on in silence, straining our eyes with last glimpses of
St. Peter's, the Pantheon, and St. John Lateran.
At Albano we proposed to breakfast; and, while the meal was being
prepared and the horses being refreshed, we started for a walk to
the Lake, familiar to all the party from previous visits.
As we were seated on the bank, cigars in mouth, and as moody as
might be, the Frenchman first endeavored to turn the current of our
thoughts by speaking of Naples, which he alone of us knew. The
effort was not particularly successful. But the Frenchman promised
that when we resumed our journey, he would tell us a Neapolitan
story, the effect of which, he hoped, would be to raise our spirits.
After returning to the inn, and breakfasting upon those mysterious
Italian cutlets, the thick breading upon which defies all
satisfactory investigation into their original material, we resumed
our journey.
Legs dovetailed, and cigars relighted, the Frenchman thus commenced
the story of
CARLO CARRERA.
Public-domain text, read in full here on John Shaqi.
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