"Oh, that!" he said, when Bob had put the question. "Yes, I know all
about it; and why shouldn't I? Didn't my father catch him? I guess!"
The boys were not quite sure whether the guess was correct or not, but
they deemed it well to suppose that it was, and Sandboys went on.
"Some folks about here will tell you wonderful stories about that
moose," he said. "Some will tell you it came from Maine; and some will
tell you it came from Canady; and some will tell you they don't know
nothin' at all about it; an' generally it'll be the last ones that tell
the whole truth, though it did come from both Canady an' Maine; and,
what's more, if it hadn't come, I wouldn't ha' been here. Nobody knows
that but me, for up to now I haven't breathed a word about it to a soul,
but I don't mind tellin' you boys the whole truth."
"You don't mean to say it got you your position here as a bell-boy, do
you?" asked Jack.
"Yes, I do--that is, it did in a way, as you'll see when I've told you
the whole story," returned Sandboys, and he began:
"My father, when he was a boy, used to live up in Canady. I don't
recollect the name of the exact place. He told me its name lots o'
times, but it was one o' them French-Canadian names with an accent to it
I never could get the hang of. Names of English towns, like London or
New York, I can always remember without much trouble, because I can
spell 'em and pronounce 'em; but the minute they gets mixed in with a
little foreign language, like French or Eyetalian, I can't spell 'em,
pronounce 'em, or remember 'em to save my life. If anybody'd say to me,
'Remember the name o' that town or die,' I think that I'd simply have to
stop breathin' an' die. I do remember, though, that it was a great place
for salmon and mooses. My daddy used to tell me reg'lar slews of stories
about 'em. Why, he told me the salmon was so thick in the river back of
his father's barn, that if you took a bean-shooter and shot anywhere
into the river, usin' pebbles instead o' beans, you couldn't help
hittin' a salmon on the head and killin' it--or, rather, knockin' it
unconscious, so's it would flop over and rise to the surface like it was
dead, after which all you had to do was to catch it by the tail, chop
its head off as you would a chicken's, cook it, and have your marketing
done for two weeks."
"Jiminny!" said Bob. "It's too bad you can't remember the name of that
place. A hotel at a place like that would be good as a mint."
"Oh no--it's all changed now," said Sandboys, sadly. "They've put a
saw-mill in there now, and the salmon's mostly all gone. Sometimes they
tell me they do catch one or two, and they're so big they cut 'em up in
the saw-mill just like planks, and feed on 'em all through the winter."
"I've heard of planked shad," put in Bob, very anxious indeed to believe
in the truth of Sandboys's statement, and searching in his mind for
something in the way of a parallel which might give it a color of
veracity.
Public-domain text, read in full here on John Shaqi.
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