Harvesting Ants and Trap-Door Spiders: Notes and Observations on Their Habits and DwellingsMoggridge, John Traherne
Science
Harvesting Ants and Trap-Door Spiders: Notes and Observations on Their Habits and Dwellings
Moggridge, John Traherne
Ants; Trap-door spiders
I was also in this way able to see for myself much that I otherwise
could not have seen. Thus I was able to watch the operation of
removing roots which had pierced through their galleries, belonging
to seedling plants growing on the surface, and which was performed
by two ants, one pulling at the free end of the root, and the other
gnawing at its fibres where the strain was greatest, until at length
it gave way. Again the habit of throwing sick and apparently dead
ants into the water, the object of which was in part, I imagine,
to be rid of them, and partly perhaps with a view to effecting a
possible cure, for I have seen one ant carry another down the twig
which formed their path to the surface of the water, and, after
dipping it in for a minute, carry it laboriously up again, and lay it
in the sun to dry and recover; thirdly, the stripping off the coats
and husks of seed and grain swelling and on the point of sprouting,
previous to eating it; and finally, the actual eating of the contents
of the seed.
Most of these operations are usually performed below ground, and
even in my captive nest it was but rarely that I could get a glimpse
of their subterranean life, as they avoided the glass as much as
possible, though it was carefully covered with flannel and black
paper; and it was only by having the nest constantly before me on my
table, and thus becoming a witness of their operations day and night
during four months, that I detected them in positions which permitted
me to watch these actions of theirs.
The ants were in the habit of coming out in numbers of an evening
to enjoy the warmth and light of my lamp, and it was on one of
these occasions that I first observed them in the act of eating.
I perceived that in the midst of the black mass of ants gathered
together on the side of the glass jar one was holding up a white
roundish mass about as big as a large pin's head. Having turned a
stream of bright light passed through a condenser on this group, and
being permitted by the ants to make free use of my pocket lens, I was
able to see the details with great precision. The white mass appeared
to be the floury portion of a grain of millet, and I could see that
two or three ants at a time would scrape off minute particles with
their toothed mandibles, and take them into their mouths, repeating
the operation many times, before giving place to other ants, and
often returning again. It certainly appeared to be a _bonâ fide_
meal that they were making, and not merely an act performed for the
benefit of the larvæ, as when they detach crumbs from a piece of
bread and carry them below into the nest. However, I must own that,
though I subsequently dissected ants taken in this act, which I
suppose to be that of eating, I was unable by the use of the iodine
test to detect starch grains in their stomachs.
Public-domain text, read in full here on John Shaqi.
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