Herbals, Their Origin and Evolution: A Chapter in the History of Botany 1470-1670Arber, Agnes Robertson
History
Herbals, Their Origin and Evolution: A Chapter in the History of Botany 1470-1670
Arber, Agnes Robertson
Botany -- Europe -- History; Herbals -- Europe -- History
Among the herbs, substances such as starch, vinegar, cheese, soap,
etc., are included, and as these do not lend themselves to direct
representation, they become the excuse for a delightful set of genre
pictures. “Wine” is illustrated by a man gazing at a glass; “Bread,”
by a housewife with loaves on the table before her (Text-fig. 15);
“Water,” by a fountain; “Honey,” by a boy who seems to be extracting
it from the comb; and “Milk,” by a woman milking a cow. The picture
which appears under the heading of Amber shows great ingenuity
(Text-fig. 16). The writer points out that this substance, according
to some authors, is the fruit or gum of a tree growing by the sea,
while according to others it is produced by a fish or by sea foam. In
order to represent all these possibilities, the figure shows the sea,
indicated in a conventional fashion, with a tree growing out of it, and
a fish swimming in it. The writer of the Ortus Sanitatis, on the other
hand, holds the opinion that Amber is generated under the sea, after
the manner of the Fungi which arise on land.
[Illustration: Text-fig. 15. “Panis” = Bread [Ortus Sanitatis, Mainz,
1491].]
The treatises on animals and fishes are full of pictures of mythical
creatures, such as a unicorn being caressed by a lady as though it were
a little dog (Text-fig. 17), recalling the “Lady and Unicorn” tapestry
in the Musée Cluny—a fight between a man and hydras—the phœnix in the
flames—and a harpy with its claws in a man’s body. Other monsters
which are figured include a dragon, the Basilisk, Pegasus, and a bird
with a long neck which is tied in an ornamental knot.
[Illustration: Text-fig. 16. “Ambra” = Amber [Ortus Sanitatis, Mainz,
1491].]
Later Latin editions of the Ortus Sanitatis were printed in Germany
and Italy, and translations were also popular. The part of the book
dealing with animals and stones was produced in German under the name
of ‘Gart der Gesuntheit; zu Latin Ortus Sanitatis,’ so as to form a
supplement to the German Herbarius, which dealt, as we have seen,
almost exclusively with herbs. No really complete translation of the
Hortus was ever published, except that printed by Antoine Vérard in
Paris about the year 1500, under the title, ‘Ortus sanitatis translate
de latin en francois.’ Henry VII was one of Vérard’s patrons, and in
the account books of John Heron, Treasurer of the Chamber, which are
preserved at the Record Office, there is an entry (1501-2) which runs,
“Item to Anthony Vérard for two bokes called the gardyn of helth ...
£6.” This refers to a copy, in two parts, of Vérard’s translation of
the Ortus Sanitatis, which is still preserved in the British Museum.
[Illustration: Text-fig. 17. “Unicornus” [Ortus Sanitatis, Mainz,
1491].]
Public-domain text, read in full here on John Shaqi.
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