Historic Ornament, Vol. 2 (of 2): Treatise on decorative art and architectural ornamentWard, James
History
Historic Ornament, Vol. 2 (of 2): Treatise on decorative art and architectural ornament
Ward, James
Architecture -- History; Decoration and ornament -- History; Decorative arts -- History
During the time of the French Revolution the manufactory was in a
critical state of existence, but was still kept in a working state. In
the year 1800 Alexandre Brongniart was appointed director, a post he
held for forty-seven years—and after his appointment the manufacture of
soft porcelain ceased.
In his time the manufactory was in a state of great prosperity, and the
science he brought to bear on the manufacturing processes was of immense
importance. Vases over seven feet in height were produced, and the
pieces which were made were ornamented with trophies and battle scenes
that glorified the events in the reign of Napoleon I.
In the reign of Louis Philippe the artists Fragonard, Chenavard,
Clerget, and Julienne introduced a new style of Renaissance decoration
and design, but this was of a heavy and overloaded order that was not
exactly suited to the character of porcelain.
About the middle of the present century Louis Robert, the chief painter
at Sèvres, introduced the novelty of _coloured pastes_, which was to
develop later into the _pâte-sur-pâte_ process, so successfully
practised by the talented M. Solon, who has executed so much of this
beautiful work for Minton’s in England. The process of Louis Robert
consisted in the use of porcelain paste coloured with oxides. A
_barbotine_ or _slip_ was made of this composition and paintings were
executed with it in slight relief, the white paste being used chiefly on
a coloured ground, the modelling or light and shade being regulated
according to the thickness of the semi-transparent material employed.
When finished this kind of work has a cameo-like effect.
GERMAN POTTERY.
German stoneware was manufactured at an early date, and in the countries
bordering upon the Rhine the industry must have been in an active state
in the fifteenth and sixteenth centuries, judging from the plentiful
examples of the different varieties of the ware formerly known as “Grès
Flamands” or “Grès de Flandres,” but now classified under their proper
German origins. In the sixteenth century this ware was carried in great
quantities from Raeren, from Frechen and Sieburg, near Cologne, and from
Greuzhausen, near Coblentz, down the Rhine to Leyden and the Low
Countries.
[Illustration: Fig. 64.—Delft Vase.]
The brown stoneware of Raeren—which formerly belonged to the ancient
Duchy of Limbourg—was especially in great request in Flanders. This
brown ware was of a spherical or cylindrical shape, divided by a central
broad band, with decorations of figure subjects, shields, masks, arms,
&c.; the neck is also decorated with shields and bosses, and the foot
with rings and guilloche ornament. Some good specimens of blue
stoneware—called the “blue of Leipzig”—were also made at Raeren.
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