A certain interval elapsed each time between an improvement in the
instrument and the appearance of the advantages which phytotomy derived
from it; thus in 1824, Selligue exhibited to the Academy of Paris an
excellent microscope with double lenses, several of which could be
screwed on one over the other, and which could be used with ordinary
daylight and a magnifying power of five hundred times; in 1827 Amici
made the first achromatic and aplanatic objectives with three double
lenses screwed on one over the other, the flat sides being turned
to the object. And yet still in 1836 a practised phytotomist like
Meyen spoke with disapproval of the instruments of his time, and gave
the preference to an old English microscope by James Man, though he
allowed that the newest instruments by Ploessl were a little better.
In his work on phytotomy, which appeared in 1830, all the figures were
magnified two hundred and twenty times, as were the very beautiful
figures in his prize essay of 1836; but in his ‘Neues System’ (1837),
he had already adopted powers that magnified to over five hundred
times. How rapid the progress was in the years before and after 1830 is
shown by comparing von Mohl’s work on climbing plants of 1827 and its
antiquated illustrations, with his publications of 1831 and 1833, where
the figures have a thoroughly modern appearance.
The art also of preparing anatomical objects rose by degrees with the
improvement of the microscope. It was not in a very advanced state at
the beginning of the century, if we judge by the language of writers
and by their figures. It was a great step in advance when the younger
Moldenhawer in 1812 isolated cells by maceration and decay in water,
and was thus enabled to view cells and vessels on every side and in a
perfect condition, to see their real shape, and to survey the manner of
their combination more exactly than had hitherto been done. But even
Moldenhawer still made the mistake of submitting delicate microscopic
objects to observation in a dry state, though Rudolphi and Link in 1807
had urged the advisability of keeping every part of the preparations
moist, especially the surface towards the object-glass, which shows
that they did not then use covering glasses. Nor was sufficient
attention shown to the use of sharp knives of suitable form, such as
the razor, which is now almost exclusively employed, or to practice
in making transverse and longitudinal sections of the utmost possible
delicacy,—two things which, through the example of Meyen’s and von
Mohl’s practice, were afterwards recognised as indispensable helps to
phytotomy; even in their time observers were satisfied with crushing
and picking their preparations to pieces.
Public-domain text, read in full here on John Shaqi.
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