"The cattle have left central Illinois and the grain elevator now
distinguishes the landscape. The vast blue grass pastures of the
ante-bellum period have disappeared, and corn tillage is the principal
occupation of the agrarian population. Down in Morgan and Sangamon
counties, even recollections of the cattle trade, as it existed in the
days of John T. Alexander and Jacob Strawn, are being rapidly affected.
A few cattle come in from the west to be fattened on corn, but summer
grazing is the exception and the interest of the occupant of the land
centers, not in the cattle market quotations, but in the price of
corn.[6]
"All the evidence seems to point toward the conclusions that another
change in the corn belt system of beef production is imminent.
"One of two things will happen or Illinois will quit the cattle
business. Either some new breeding and rearing center must be
developed, or Illinois feeders must return to breeding their own feeder
steers.
"I believe that Illinois will not quit the cattle business. There is
too much at stake besides the mere success or failure of the cattle
business alone. First of all, this country needs the beef. The greatest
people of the earth have been meat eaters, and I believe that the
American people will continue to eat meat and will pay the price
necessary to make its production profitable.
"Another consideration of vital importance, but too broad a subject
for discussion in this connection, is the value of livestock as an
aid to the maintenance of soil fertility. Then, too, for the sake of
our economic stability, the livestock interest of the country must be
preserved and encouraged. Professor Herbert W. Mumford is my authority
for the statement that 80 % of the corn grown in the United States is
fed to livestock. Picture, if you can, the effect upon corn belt land
value and our economic situation generally if the country suddenly lost
this market for 80 % of its corn crop.
"Regarding the possibility of another breeding center being developed,
it may be said that there are other sections that can produce feeders
much more cheaply than Illinois. There are large areas of cheap lands
in some of the Gulf states with which Illinois could not compete in the
production of feeder steers. But these sections are not interested in
the production of cattle, and it is doubtful if the south ever produces
a surplus of feeder steers. Hence, it seems that the probable solution
of the whole question will be brought about by producing our own
feeders.
"If Illinois does return to the cattle breeding business, it will not
be on the old extensive scale that prevailed throughout the state a
generation ago. Grass grown on these high priced lands is too expensive
to be disposed of with so lavish a hand as it was thirty or forty years
ago.
Public-domain text, read in full here on John Shaqi.
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