In the summer of 1852, the cattle business in Wisconsin was dull. Money
matters were very much changed; gold began to come in from California,
and get into circulation. Mr. Ponting and his partner decided to go to
Texas and buy their feeder cattle. They rode through to Hopkins county,
Texas. Here they visited a Mr. Hart, one of the large cattle men in
that country. They bought several hundred cattle and drove them back
to Illinois, reaching Moweaqua in July of the next year. He put these
Texas cattle on pasture until winter, when they were fed out on shocked
corn. Mr. Ponting's partner went to Indiana and bought several hundred
hogs to follow these cattle. They bought shocked corn, paying about
50 cents a bushel for it. They would go into a piece of corn after it
was dry enough and select two of the smallest shocks they could find.
The owner would select two of the largest ones. These were shocked
out and weighed, the average being taken as an average size shock. He
bought about 40 acres from Mr. Dennison Sanders this way. The shocked
corn was fed to the cattle in the same place each day, so that when it
rained, the accumulation of stalks would keep the steers out of the
mud. He drove this bunch of cattle to New York the next summer, where
they were sold July 4, 1854.
In the spring of 1855, Mr. Ponting purchased a large drove of cattle,
which together with some he had bought a few months before, were driven
through to Chicago. Illinois was pretty well settled by this time, and
it was unnecessary to take a camping outfit along. He stopped this
drove of cattle near Pullman, put them out on the grass and took only a
few into Chicago at a time. There had been a great change made in the
Chicago market since Mr. Ponting was there two years before. There were
two regular stock yards; the Merrick Yards, now known as the Sherman
Yards, and the Bullshed Yards. In the fall of this year, he bought
another bunch of cattle and drove them to Chicago in October. This time
he stopped the cattle near the present site of Kankakee, and rode on
into Chicago to learn the prospects for a market. They were then taken
on to Chicago and left just outside the city to graze until they could
be sold to the cattle dealers. This was the last bunch of cattle Mr.
Ponting ever drove over land to Chicago, and it is probable that they
were the last bunch ever driven from central Illinois. From this time
on, the cattle were sent to market by railroad. The next year, 1856,
he shipped 110 head of cattle from Moweaqua, the first cattle ever
shipped from that place.
In the early part of 1857, the cattle business was very flourishing and
the packers said there would be a big demand for them that fall. Mr.
Ponting contracted for 1000 head of cattle and about 1500 hogs before
the season was over, but before he got them on the market, a panic came
on, money became almost worthless, and he suffered a heavy loss.
Public-domain text, read in full here on John Shaqi.
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