History of the Conquest of Peru: With a Preliminary View of the Civilization of the IncasPrescott, William Hickling
History
History of the Conquest of Peru: With a Preliminary View of the Civilization of the Incas
Prescott, William Hickling
Incas; Peru -- History -- Conquest, 1522-1548
The employment of domestic animals distinguished the Peruvians
from the other races of the New World. This economy of human
labor by the substitution of the brute is an important element of
civilization, inferior only to what is gained by the substitution
of machinery for both. Yet the ancient Peruvians seem to have
made much less account of it than their Spanish conquerors, and
to have valued the llama, in common with the other animals of
that genus, chiefly for its fleece. Immense herds of these
"large cattle," as they were called, and of the "smaller cattle,"
*3 or alpacas, were held by the government, as already noticed,
and placed under the direction of shepherds, who conducted them
from one quarter of the country to another, according to the
changes of the season. These migrations were regulated with all
the precision with which the code of the mesta determined the
migrations of the vast merino flocks in Spain; and the
Conquerors, when they landed in Peru, were amazed at finding a
race of animals so similar to their own in properties and habits,
and under the control of a system of legislation which might seem
to have been imported from their native land. *4
[Footnote 3: Ganado maior, ganado menor.]
[Footnote 4: The judicious Ondegardo emphatically recommends the
adoption of many of these regulations by the Spanish government,
as peculiarly suited to the exigencies of the natives. "En esto
de los ganados parescio haber hecho muchas constituciones en
diferentes tiempos e algunas tan utiles e provechosas para su
conservacion que conven dria que tambien guardasen agora." Rel.
Seg., Ms.]
But the richest store of wool was obtained, not from these
domesticated animals, but from the two other species, the
huanacos and the vicunas, which roamed in native freedom over the
frozen ranges of the Cordilleras; where not unfrequently they
might be seen scaling the snow-covered peaks which no living
thing inhabits save the condor, the huge bird of the Andes, whose
broad pinions bear him up in the atmosphere to the height of more
than twenty thousand feet above the level of the sea. *5 In these
rugged pastures, "the flock without a fold" finds sufficient
sustenance in the ychu, a species of grass which is found
scattered all along the great ridge of the Cordilleras, from the
equator to the southern limits of Patagonia. And as these limits
define the territory traversed by the Peruvian sheep, which
rarely, if ever, venture north of the line, it seems not
improbable that this mysterious little plant is so important to
their existence, that the absence of it is the principal reason
why they have not penetrated to the northern latitudes of Quito
and New Granada. *6
[Footnote 5: Malte-Brun, book 86.]
[Footnote 6: Ychu, called in the Flora Peruana Jarava; Class,
Monandria Digynia. See Walton, p. 17]
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