History of the United Co-operative Baking Society Ltd. : $b A fifty years' record 1869–1919Reid, William
History
History of the United Co-operative Baking Society Ltd. : $b A fifty years' record 1869–1919
Reid, William
United Co-operative Baking Society, Ltd., Glasgow
The intention of the committee was to purchase the block of ground
adjoining the bakery at the corner of Govan Street and South York
Street, but as they considered that the price which was being asked was
too great, it was decided to proceed with the erection of an addition at
the north end of the present property in M‘Neil Street. The plans of the
extension, when completed, showed provision for twenty-seven ovens
additional, which would allow a trade of 1,650 sacks per week to be
done. At the same time, steps were taken to add another flat to the
stables, and to remove the office to the first flat of the biscuit
factory.
NEW BUILDING COLLAPSES.
Satisfactory progress was being made with the new building and the
addition had been nearly completed when a disaster occurred which caused
much of the work to be done over again. One of the tie-rods in the north
portion of the building broke, with the result that the whole arch gave
way, falling through the two floors beneath and carrying them with it,
as well as the first and second floors in the southern section of the
building. The result was that a large portion of the walls had to be
taken down and rebuilt, the cost of the damage being at least £1,000, in
addition to the delay occasioned. Investigations into the cause of the
collapse did not result in any definite cause being discovered, although
the engineers who made the investigation reported several points which,
in combination, were likely to have been responsible. This collapse had
occurred in August, but so expeditious were the builders that by the
beginning of December the Society was getting the use of five ovens, and
by the beginning of March 1893 the whole of the addition was ready for
occupancy.
MORE BUILDING.
At the same time another addition, which included duplicating the stable
accommodation and carrying both sections a storey higher, was being
carried out. By this time also, new ground had been secured in South
York Street, and it was decided to utilise the buildings there for a new
biscuit factory, in which one double travelling oven and six hand ovens
would be built. It was also agreed to put in a hoist into the building,
so as to enable it to be used for packing and storage purposes.
It is worthy of note, in connection with the alteration of the old
building to make it suitable for a biscuit factory, that it was decided
to have the work done by means of labour employed directly by the
Society. This decision marks the inception of the building department of
the Society, a department which has since then carried out some of the
most important work done by the Society. The block of land, which had
been the most recent purchase, and which cost £8,500, made the Society
the owner of the whole of the M‘Neil Street-South York Street block, and
gave space for expansion which has only been completely utilised in
comparatively recent years.
Public-domain text, read in full here on John Shaqi.
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