Horace Walpole and His World: Select Passages from His LettersWalpole, Horace
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Horace Walpole and His World: Select Passages from His Letters
Walpole, Horace
Walpole, Horace, 1717-1797 -- Correspondence
“I’ll tell you what is delightful--the Dominichin![17] My
dear Sir, if ever there was a Dominichin, if there was ever
an original picture, this is one. I am quite happy; for my
father is as much transported with it as I am. It is hung in
the gallery, where are all his most capital pictures, and he
himself thinks it beats all but the two Guidos. That of the
Doctors and the Octagon--I don’t know if you ever saw them?
What a chain of thought this leads me into! but why should I
not indulge it? I will flatter myself with your some time or
other passing a few days here with me. Why must I never expect
to see anything but Beefs in a gallery which would not yield
even to the Colonna?”
Again the following to Sir Horace Mann:
“Newmarket, Oct. 3, 1743.
“I am writing to you in an inn on the road to London. What a
paradise should I have thought this when I was in the Italian
inns! in a wide barn with four ample windows, which had nothing
more like glass than shutters and iron bars! no tester to the
bed, and the saddles and portmanteaus heaped on me to keep off
the cold. What a paradise did I think the inn at Dover when I
came back! and what magnificence were two-penny prints, salt
cellars, and boxes to hold the knives; but the _summum bonum_
was small-beer and the newspaper.
“‘I bless’d my stars, and call’d it luxury!’
“Who was the Neapolitan ambassadress[18] that could not live at
Paris, because there was no macaroni? Now am I relapsed into
all the dissatisfied repinement of a true English grumbling
voluptuary. I could find in my heart to write a Craftsman
against the Government, because I am not quite so much at my
ease as on my own sofa. I could persuade myself that it is
my Lord Carteret’s fault that I am only sitting in a common
arm-chair, when I would be lolling in a _péché-mortel_. How
dismal, how solitary, how scrub does this town look; and
yet it has actually a street of houses better than Parma or
Modena. Nay, the houses of the people of fashion, who come
hither for the races, are palaces to what houses in London
itself were fifteen years ago. People do begin to live again
now, and I suppose in a term we shall revert to York Houses,
Clarendon Houses, etc. But from that grandeur all the nobility
had contracted themselves to live in coops of a dining-room,
a dark back-room, with one eye in a corner, and a closet.
Think what London would be, if the chief houses were in it,
as in the cities in other countries, and not dispersed like
great rarity-plums in a vast pudding of country. Well, it is a
tolerable place as it is! Were I a physician, I would prescribe
nothing but recipe, CCCLXV drachm. Londin. Would you know why
I like London so much? Why, if the world must consist of so
Public-domain text, read in full here on John Shaqi.
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