My own practice as a wood-carver teaches me to prefer using that
perfect tool, the hand, in its ever adaptable way, to using it
servilely to grind out sausages. By the time one has prepared the meat
to feed the machine, set it in working order, and taken it to pieces
again to clean it, one might as soon have used a sharp knife, and the
meat would have tasted better than it does when its juice is squeezed
out and its fibre torn to rags, so that the insipid _rissoles_ made
from it need half a bottle of Harvey's sauce to make them eatable. It
may be a matter of taste, but the difference seems to me as great as
between music played on a piano and noise ground out of a barrel-organ.
Washing-machines, I have found to my cost, are a failure also, at least
in hired hands. I bought one of the best, but as I had also a
washing-tray, the machine, warranted to do everything, was neglected,
and its lid employed as a table; as we too often see with our pianos,
telling thereby a tale of forgetfulness. The mangling part of the
machine, which was sometimes used by semi-compulsion, always had its
screw left turned on at full pressure, so that the spring would have
been powerless in a week, had I not loosened it myself. Washing at home
had better not be attempted in the case of ladies doing their own work.
We want to lighten the labour of the house; since, if we endeavour to
do too much, we shall either become household drudges, or else decline
the work altogether.
But supposing a family has time and opportunity to do the laundry work
at home, a tablespoonful of liquid ammonia and a dessertspoonful of
turpentine used in the washing water, where a quarter of a pound of
soap has been finely sliced, will be found to remove dirt from the
clothes without rubbing, saving labour, much soap, and the wear and
tear of the things.
In the case of large families, besides the greater economy of washing
at home, which is, however, doubtful when extra labour is hired, the
immunity from infectious diseases being brought home in the linen is a
powerful motive for undertaking the work, and doubly so where there is
a garden, as it is so much better for our health to wear linen dried in
the fresh air, rather than in the small courts of the neighbourhood
where our laundresses usually dwell, or in the close passages of their
houses.
Kent's patent knife-cleaner is as much used, and as useful, as any of
these domestic machines, though I prefer the leather-covered board.
Pyro-silver knives seem to save labour, as they are cleaned like any
spoon; wiped first, as all greasy knives should be, with paper, then
washed in warm water and wiped with a cloth. My own pyro-silver knives
keep very well and remain bright, but as they have valuable handles of
elaborate Burmese ivory-carving they are carefully used. I have heard
people say that the pyro-silver does not wear well, being easily
scratched and otherwise injured.
Public-domain text, read in full here on John Shaqi.
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