Household words, No. 16, July 13, 1850 : $b A weekly journal
General
Household words, No. 16, July 13, 1850 : $b A weekly journal
English literature -- Periodicals
“There’s never two of them in a tree,” said McQuaigh, “so we may go to
sleep now.” We did so, and I slept soundly for two or three hours, Jean
Baptiste kept watch as before, employing himself, until his turn came
for sleeping, in dressing the carcass of the bear, from which, in the
morning, we were supplied with hot chops for breakfast. If we did not
consider them unsavory, it was perhaps because our appetites were too
good to be very discriminating. We could not persuade Blungle to touch
them. He was possessed of an abstract idea that it was unchristian to
eat a bear. At first he positively refused to accompany us any further,
but on McQuaigh expressing a friendly hope that he would get safe out of
the woods if he attempted to return alone, he made up his mind that the
lesser of two evils was to stick to the party. He made a solemn vow,
however, that should he ever live to see the Zoological Gardens again,
he would carefully avoid even a glance at the bears.
After breakfast, we resumed our course, keeping close to the track as on
the preceding day. We had not gone far when, on descending a steep bank,
we heard a rustling sound proceed from a thicket on the margin of a
tolerably sized stream which lay across our path.
“It’s but the little one,” said McQuaigh, whose keen eye caught a
momentary sight of a deer, which was immediately lost again to him in
the thicket. “Make ready for action.”
We were, of course, all excitement, and Blungle obeyed the injunction by
deliberately levelling his rifle at Jean Baptiste, who was a little in
advance of us, with a view to driving the deer from his hiding place.
McQuaigh, observing this movement, with a sudden wave of his arm
elevated the muzzle into the air, just as Blungle drew the trigger, and
the ball went whistling through the trees, cutting off several twigs in
its course.
Public-domain text, read in full here on John Shaqi.
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