Café au lait, 63 Coffee, to make, 62 " " 2d, 62 " boiled, 61 " dripped or filtered, 63 " " " 2d, 63 " to toast, 61 Broma, 65 Chocolate, 65 Cocoa, 65 Black tea, 64 " " 2d, 64 Green " , 63 " " 2d, 64 " " a good cup of, 64 Iced " , 64 MILK AND BUTTER. Butter, to secure nice for the table in winter, 67 Butter, putting up, 67 Clabber, 67 Cottage cheese, 68 SOUP. Asparagus soup, 83 " " 2d, 83 Beef " , 74 " " 2d, 74 Beef's head, to prepare as stock for soup, 74 Calf's head soup, 75 " " " 2d, 75 " " " 3d, 76 " " " 4th, 76 " " " 5th, 77 " " " brown, 77 Clam soup, 72 " " 2d, 73 Chicken soup, 78 " " 2d, 79 Crab " , 73 " " 2d, 74 Giblet " , 79 Gumbo " , 80 " " 2d, 80 Okra " , 79