But undigested proteins aren't fermented by yeasts, they putrefy in
the gut (are attacked by anaerobic bacteria). Many of the waste
products of anaerobic putrefaction are highly toxic and evil
smelling; when these toxins are absorbed through the small or large
intestines they are very irritating to the mucous membranes,
frequently contributing to or causing cancer of the colon. Protein
putrefaction may even cause psychotic symptoms in some individuals.
Meat eaters often have a very unpleasant body odor even when they
are not releasing intestinal gasses.
Adding a heavy toxic burden from misdigested foods to the normal
toxic load a body already has to handle creates a myriad of
unpleasant symptoms, and greatly shortens life. But misdigestion
also carries with it a double whammy; fermenting and/or putrefying
foods immediately interfere with the functioning of another vital
organ--the large intestine--and cause constipation.
Most people don't know what the word constipation really means. Not
being able to move one's bowels is only the most elementary type of
constipation. A more accurate definition of constipation is "the
retention of waste products in the large intestine beyond the time
that is conducive to health." Properly digested food is not sticky
and exits the large intestine quickly. But improperly digested food
(or indigestible food) gradually coats the large intestine, making
an ever-thicker lining that interferes with the intestine's
functioning. Far worse, this coating steadily putrefies, creating
additional highly-potent toxins. Lining the colon with undigested
food can be compared to the mineral deposits filling in the inside
of an old water pipe, gradually choking off the flow. In the colon,
this deposit can become rock-hard, just like water pipe scale.
Since the large intestine is also an organ that removes moisture and
water-soluble minerals from the food and moves them into the blood
stream, when the large intestine is lined with putrefying undigested
food waste, the toxins of this putrefaction are also steadily moved
into the bloodstream and place an even greater burden on the liver
and kidneys, accelerating their breakdown, accelerating the aging
process and contributing to a lot of interesting and unpleasant
symptoms that keep doctors busy and financially solvent. I'll have
quite a bit more to say about colon cleansing later.
The Progress Of Disease: Irritation, Enervation, Toxemia
Disease routinely lies at the end of a three-part chain that goes:
irritation or sub-clinical malnutrition, enervation, toxemia.
Irritations are something the person does to themselves or something
that happens around them. Stresses, in other words.
Public-domain text, read in full here on John Shaqi.
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