How to Select Cows: or, The Guenon system simplified, explained, and practically appliedHazard, Willis P. (Willis Pope)
Science
How to Select Cows: or, The Guenon system simplified, explained, and practically applied
Hazard, Willis P. (Willis Pope)
Cattle -- Judging; Cows; Dairy cattle
The fourth order of the first class, besides being still smaller, has
narrower thigh escutcheons, and lower down; also the tuft under the
vulva is quite long, about five or six inches, which sometimes make the
vertical escutcheon terminate in a fork. This tuft has more lustre and is
whiter than the hair around it. There is also a thigh tuft of half oval
shape on the right of the escutcheon, about five inches high.
Cows of the fourth order yield twelve quarts a day, and milk five months.
[Illustration]
The Bastard Flanders have two marks which distinguish them: 1. Some have
on the vertical escutcheon an oval tuft, about the middle of it; this
tuft has descending hair, is about three inches long and two inches wide,
and the lustre of the hair makes it appear as if it was whiter than that
around it. The larger the oval the sooner the milk will fail, and the
smaller it is the longer will she milk. 2. Other Bastards of this class
are distinguished by the ascending and descending hair interfering with
each other on the outlines of the vertical escutcheon, looking feathery,
or bristling like the beard of wheat. The skin is fine and reddish, but
there is no dandruff. The larger the escutcheon, and the finer the hair,
the more abundant the milk; but when the hair is coarse, long, and thin,
the yield is small. Both kinds of Bastards of this class have every other
appearance of the best cows. And all Bastards of the first classes have
the two ovals on the udder.
Second Class. Left Flanders.
[Illustration]
The cows of this class are very similar to those of the first class,
though their yield is rather less. The vertical escutcheon is entirely to
the left of the vulva, and the thigh escutcheon on the right is broader
than that on the left. By comparison with the first class, these will be
seen to be very similar, but in each order smaller; therefore, it will
not be necessary to describe them separately, but simply to state the
yield. Cows of the first order of the second class will yield eighteen
quarts, and milk eight months.
[Illustration]
The second order of the second class have the lip-shaped tuft to the left
of the vulva, and have one oval on the left of the udder. Cows of this
order give sixteen quarts, and milk seven months.
[Illustration]
The third order has the same shaped escutcheon, but more contracted,
and the lip-shaped tuft is larger and whiter. Cows of this order give
fourteen quarts, and milk six months.
[Illustration]
The fourth order has two invasions of the thigh escutcheon by the
down-growing hair, a semi-oval one on the right, and a triangular one on
the left. These always indicate a reduced quantity of milk.
Cows of the fourth order give ten quarts, and milk five months.
[Illustration]
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account