How We Are Fed: A Geographical ReaderChamberlain, James Franklin
Science
How We Are Fed: A Geographical Reader
Chamberlain, James Franklin
Food; Readers -- Geography
None of the children knew where Para is situated, so they all went to
the library to look at the atlas. After they had located it, Uncle John
told them of his visit to the city and of the wonderful things which he
saw on a steamboat trip up the Amazon River.
A STRANGE CONVERSATION
One evening after I had been reading for some time, I went to the
kitchen to get a drink of water. That part of the house was dark and
quiet, and as I stepped through the doorway, I heard low, musical
voices, apparently in the pantry. I was very much surprised, you may be
sure, and I kept perfectly still, and listened.
"Yes," said a voice, which I could barely hear, "I am a long way from
home indeed, and sometimes it makes me quite lonely when I think of it."
"Tell us about your home, and how you lived," said another low voice.
"Well," began the first speaker, "my name is _Pepper_. With twenty-five
or thirty brothers and sisters I grew in a cluster on a vine. We were
but a small part of the family, for there were similar clusters all over
our vine. We were about as large as peas, and grew somewhat after the
fashion of currants.
"All about were other vines to which friends and relatives were
attached. Pepper vines are always anxious to get to the top, and so some
of these vines climbed trees and some twined themselves about poles,
which men had set in the ground for this purpose. Our vine was three or
four years old when we appeared on it."
"How long did you live on the vine?" asked a voice that I had not heard
before.
"Only a few months," replied Pepper. "You see, we had to make room for
another set of berries. Two sets appear each year for twenty years or
more.
"Under the influence of the tropical sunshine and the warm rains we grew
day by day, and we were as happy as the butterflies and birds about us.
By and by we began to turn red. All of this time a _hull_ or coat was
forming on the outside of our bodies.
"Before we became entirely red, workmen came to the field, and, by
rubbing us between their hands, separated us from the stems to which we
lovingly clung.
"After having been picked, I was, with many others, placed upon a mat to
dry. These mats were all about us, each covered with berries. After
being thoroughly dried we were put into a mill and ground, and I became
what I am now, _Black Pepper_."
"Are there other kinds of pepper?" asked some one.
"Oh, yes," said Pepper, "there is _White Pepper_, and _Red_, or _Cayenne
Pepper_. Some of my friends were made into White Pepper. They were
soaked in limewater for about two weeks, and this, of course, softened
and wrinkled their hulls which had always fitted so nicely. This was bad
enough, but it was not the worst."
"What happened next?" said several voices.
"They were then," continued Pepper, "trodden under the bare feet of
dark-skinned men, and this rubbed off their hulls completely. After this
they were ground as we had been.
Public-domain text, read in full here on John Shaqi.
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