Hygiene: a manual of personal and public health (New Edition)Newsholme, Arthur, Sir
Science
Hygiene: a manual of personal and public health (New Edition)
Newsholme, Arthur, Sir
Hygiene; Public health -- Great Britain; Sanitation
3. The exposure of water in divided currents to the air by passing it
through a sieve has been proposed as a means of purifying water, but
it is inefficient when trusted to alone. Plants in reservoirs help to
absorb organic matter; and fish, by destroying small crustaceans, have
been found useful. Hard waters do not bear exposure to light, as a
thick green growth of chara occurs, which may block pipes, and give a
bitter taste to the water.
4. =The Addition of Chemical Substances.=—(1) _Clarke’s process_
consists in adding milk of lime, _i.e._ an emulsion of quicklime with
water, to the water in the reservoir on a large scale. By this means
calcium carbonate is precipitated, but no effect is produced on calcium
and magnesium sulphates and chlorides. The hardness of the Thames
water can thus be reduced from 16° to 3° or 4° (_Clarke’s scale_). The
calcium carbonate carries down with it suspended and possibly dissolved
organic matter. In the _Porter-Clarke process_ lime-water, _i.e._ milk
of lime diluted, and the excess of lime separated by settlement or
filtration, is mixed with the water to be purified, the water being
freed from the precipitated calcium carbonate either by subsidence or
by being forced through a filter of stretched canvas.
(2) _Carbonate of Soda_ added to boiling water throws down calcium
carbonate, and possibly lead if present. Much less is required when
added to boiling than to cold water. Maignen’s process consists in
adding _anti-calcaire_ powder, containing chiefly carbonate of soda,
lime, and alum.
(3) _Aluminous salts_ are very effectual in removing suspended organic
matter, if the water contains calcium carbonate. On the addition of
alum, calcium sulphate and aluminium hydrate are formed, both of which
fall to the bottom, carrying with them other impurities. The amount of
alum required is about 6 grains per gallon of water. If the water is
not hard, a little calcium chloride and carbonate of soda should be put
in before the alum is added, in order that a precipitable substance may
be formed.
(4) _Potassium permanganate_ readily removes the offensive smell of
stagnant water, but it gives a yellow tint to the water. The addition
of a little alum will help to carry down the decomposed permanganate.
(5) _Perchloride of Iron_, in the proportion of 2½ grains to a
gallon of water, has been found to completely purify water from finely
suspended organic matters and clay.
(6) More recently, other substances, such as _iodine_ and _hyposulphite
of soda_, have been recommended. These are supposed to act by
sterilizing the water, and iodine in suitable quantities undoubtedly
effects this.
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