Hygiene: a manual of personal and public health (New Edition)Newsholme, Arthur, Sir
Science
Hygiene: a manual of personal and public health (New Edition)
Newsholme, Arthur, Sir
Hygiene; Public health -- Great Britain; Sanitation
Chemical processes for the purification of water, with the exception
of the softening process, are not to be recommended for general use.
Efficient filtration, or boiling, is safer than chemical treatment;
and it would only be justifiable to trust to the latter, when, as in
a military campaign, an attempt at purification was necessary, and no
means were available for filtering or boiling water.
7. =Filtration.=—The object of filtration is to remove the impurities
of water. The most dangerous impurities are suspended in it, especially
the microbes causing infectious diseases. Hence the most perfect filter
is the one which most completely prevents the passage through it of
microbes. If the water supply is pure, domestic filtration is not only
useless, but likely to do more harm than good. This is true for such
upland surface waters as those supplied to Liverpool, Glasgow, and
Manchester; for such deep well-water supplies as those of Brighton
(deep chalk), of Nottingham (new red sandstone), and others, when
pumped from wells remote from inhabited houses. For upland surface
waters known to attack lead pipes, filtration through charcoal or
spongy iron may be advisable; for river water, filtration through a
germ-proof filter is best.
Filtration =on a large scale= is generally carried on as follows:—A
preliminary step consists in collecting the water into settling
reservoirs, wherein the more bulky substances subside. The water is
then filtered through beds of gravel and sand, containing perforated
tubular drains below, into which the filtered water flows. The drains
are covered by a bed of gravel about 3 feet deep, over which is spread
a layer of sand about 1½ to 2 feet deep. Sharp angular particles
of sand are the best; and the gravel should gradually increase in its
coarseness as it descends.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account