For the whole idea of a fixture or fitting can only be that it is something about which there can be no individual taste. We furnish a house according to our own private fancy; the "fixtures" are the furnishings in regard to which we are prepared to accept the general fancy. The other man's curtain-rod, though easily detachable and able to fit a hundred other windows, is a fixture; his carpet-as-planned (to use the delightful language of the house-agent), though securely nailed down and the wrong size for any other room but this, is not a fixture. Upon some such reasoning the first authorized schedule of fixtures and fittings must have been made out. It seems a pity that it has not been extended. There are other things than curtain-rods and electric-light bulbs which might be left behind in the old house and picked up again in the new. The silver cigarette-box, which we have all had as a birthday or wedding present, might safely be handed over to the incoming tenant, in the certainty that another just like it will be waiting for us in our next house. True, it will have different initials on it, but that will only make it the more interesting, our own having become fatiguing to us by this time. Possibly this sort of thing has already been done in an unofficial way among neighbors. By mutual agreement they leave their aspidistras and their "Maiden's Prayer" behind them. It saves trouble and expense in the moving, which is an important thing in these days, and there would always be the hope that the next aspidistra might be on the eve of flowering or laying eggs, or whatever it is that its owner expects from it. Experts The man in front of the fire was telling us a story about his wife and a bottle of claret. He had taken her to the best restaurant in Paris and had introduced her to a bottle of the famous Chateau Whatsitsname, 1320 (or thereabouts), a wine absolutely priceless--although the management, with its customary courtesy, had allowed him to pay a certain amount for it. Not realizing that it was actually the famous Whatsitsname, she had drunk it in the ordinary way, neither holding it up to the light and saying, "Ah, there's a wine!" nor rolling it round the palate before swallowing. On the next day they went to a commonplace restaurant and drank a local and contemporary vintage at five francs the bottle, of similar colour but very different temperament. When she had finished her glass, she said hesitatingly, "Of course, I don't know anything about wine, and I dare say I'm quite wrong, but I can't help feeling that the claret we had last night was better than this."