In a Cheshire Garden: Natural History Notes — John Shaqi
In a Cheshire Garden: Natural History NotesEgerton-Warburton, Geoffrey
History
In a Cheshire Garden: Natural History Notes
Egerton-Warburton, Geoffrey
Natural History -- England -- Cheshire; Natural history -- Outdoor books
Later on in the month we found a young one, a most delightful little
animal, as friendly and tame as possible. We used to feed him with milk
every day as long as he stayed here, which was about a week, and once
when we expected some boys in the garden we brought him into the house
and put him in a box. He strongly objected to the imprisonment, loudly
protesting all the time in a voice like the squeaking of a rat, and it
was surprising to see how nearly he managed to get out, though the
sides of the box were almost two feet high.
Stoats, commonly called weasels with us, were fairly common when we had
more rats and rabbits, but we do not often see one now (1912). We had a
white terrier that killed several, though I had an idea that dogs
looked on stoats as a kind of ferret and did not hurt them.
We can count a fox among our occasional visitors. I have watched one
for some time that was smelling about among the shrubs just opposite to
the front door about eight o'clock on a Sunday morning.
We are out of the regular beat of the Cheshire Hounds here, and I fancy
the secret slaying of a fox is not accounted a very heinous crime,
certainly the foxes that are often reported soon disappear. In 1899 a
fox had its "earth" in the Abbey Croft, a field next to the garden, and
we used to like to hear him barking in the still summer evenings. In
the end, however, the keepers were too many for him, and he had to
shift his quarters or else it may have been his lease of life ran out.
We suffered very much at one time from the plague of rats. They
infested the out-buildings and the house itself, and for a long while
we were in despair about them. We tried poison, with the result that
dead rats made the kitchen uninhabitable and entailed the expense and
nuisance of taking up the floor, and still they came. We tried every
kind of trap, we had the whole of the outside walls examined, and every
possible entrance hole stopped, so at least we thought, but still they
came. At last we found that the simple expedient of doing away with the
ashpit deprived the premises of their chief attraction in a rat's eyes,
for then we had to burn on the kitchen fire all the vegetable and other
refuse that formerly found its way to the ashpit, and provided such
abundant and appetizing food. Certain it is that since we did this,
more than twelve years ago now (1912), we never have had a rat in the
house.
I have heard of large young fowls being killed by rats at farms not far
away, but I do not remember that they ever took one of our chickens;
indeed, at a time when we used to see many rats there, a hen sat in the
stable and safely hatched her chicks. I recollect an old rat that used
to come every day to feed with the fowls without any objection to his
presence on their part.
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