In Barbary : $b Tunisia, Algeria, Morocco and the SaharaPowell, E. Alexander (Edward Alexander)
History
In Barbary : $b Tunisia, Algeria, Morocco and the Sahara
Powell, E. Alexander (Edward Alexander)
Africa, North -- Description and travel
Bougie—which, because of its trade in wax, is said to have given the
French their word for candle—is a place of great antiquity, probably
owing its origin to the Carthaginians. Phenicians, Romans, Vandals,
Byzantines, Berbers, Arabs, Spaniards, Turks, and French—it has been
occupied by them all in turn, and all have left their impress on its
architecture, its customs, or the faces of its inhabitants. Upon the
collapse of the Carthaginian power it became a Roman stronghold, and
extensive remains of Roman masonry are still to be seen amid the
olive-trees. During the reign of En-Nasr, the most powerful of the Berber
dynasty of Hammad, it attained a high degree of civilization, being
the greatest commercial center on the North African coast. As early as
1068 the heliograph was here in common use: by means of special towers,
provided with mirrors, messages were flashed for great distances along
the coast. During the twelfth and thirteenth centuries rich Genoese and
Venetian merchants erected numerous fine buildings in the city, leaving
so deep an impress that the place is more Italian than French to-day.
Toward the close of the fifteenth century Bougie passed under the
dominion of the Hafsides, whose empire extended from Tripolitania to the
borders of Morocco, but in the fifteenth century it was seized by the
Barbary corsairs, who used it as a base from which to harry the commerce
of the Mediterranean. So heavy were the losses inflicted by the corsairs
on the sea-trade of Spain that in 1510 Ferdinand V sent a squadron under
Don Pedro Navarro to capture Bougie, and Spanish it remained for nearly
two score years. The Spaniards built the great citadel that still looks
down upon the town, which they succeeded in holding against two attacks
by the Barbarossa brothers, only to have it wrested from them in 1555 by
Salah Reis, the pirate-pasha of Algiers. Thenceforth until the landing of
the French in 1833 the Turkish standard flew over the heights of Bougie,
the town, which once boasted one hundred thousand inhabitants, rapidly
falling into decay under the blight of Ottoman rule.
Forming the background of the rich coastal plain which stretches westward
from Bougie is the great Djurjura range, its lofty peaks, some of them
nearly a mile and a half in height, inclosing the highland regions
known as the Lesser and the Grand Kabylia, with which for grandeur of
scenery no other part of Algeria can compare. It is a wild and rugged
country, a land of towering, snow-capped mountains and secluded valleys,
of overhanging crags and leafy glens, of black forests and bright-blue
rivers, of yawning chasms and dizzy precipices and sparkling waterfalls,
a bright red village perched on the top of every peak and hill. “If
all the artists in the world came to Kabylia,” writes one enthusiastic
traveler, “there would be enough subjects to keep them busy for a year.”
Public-domain text, read in full here on John Shaqi.
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