In Barbary : $b Tunisia, Algeria, Morocco and the SaharaPowell, E. Alexander (Edward Alexander)
History
In Barbary : $b Tunisia, Algeria, Morocco and the Sahara
Powell, E. Alexander (Edward Alexander)
Africa, North -- Description and travel
Despite its hectic history, there is not much in Oran to detain the
traveler long, for one can visit the _kasbah_, the Château Neuf, the
Grand Mosque (built with money paid as ransom for Christian slaves), and
such other sights as the city has to offer, quite easily in a single day.
Toward nightfall I would suggest that you sit for an hour or so before
one of the numerous cafés and over an _apéritif_ watch the unfolding of
the human panorama. Though few interesting native types are to be seen,
the place is filled with troops—spahis, Turcos, zouaves, _tirailleurs
légionnaires_, colonial infantry, _chasseurs d’Afrique_—whose brilliant
uniforms lend pleasing notes of color to the drab and dusty streets.
Though Oran is doubtless well policed, it has certain districts in which
I should not care to linger after dark, for it struck me that there was
an unusually large rough element in evidence: soldiers who, judging by
the unsteadiness of their gait, had imbibed too freely in the numerous
grog-shops; half-naked negro stevedores; coal-heavers from the tramp
steamers in the harbor; Spanish speculators in wines and esparto grass;
greasy Jewish traders who supply the wants, legitimate and otherwise,
of the seafaring population; furtive Levantines with no visible means
of support, who looked as though they would commit any crime for a few
dollars; impudent and precocious Arab newsboys selling the “Echo d’Oran”;
sullen, mysterious Moors in flowing garments; grimy oil-drillers;
boisterous colonials in from their farms in the back-country for a
periodic spree; hard-eyed, highly painted women of many nationalities
but of one profession, their virtue as easy as an old shoe; some figures
straight from the Bible, others straight from the boulevards.
The hotel, though not a Ritz, was comfortable enough, and the cuisine
excellent, as is always the case when there is a Frenchman in the
kitchen, but the noise which rose from the cobbled streets put sleep
out of the question. I was glad when morning brought to our windows the
sound of Tomine’s horn, and, after a breakfast of rock-hard rolls and the
execrable mud-colored beverage which the French insist on calling coffee,
we took to the road again.
CHAPTER XVIII
THE FOREIGN LEGION
Public-domain text, read in full here on John Shaqi.
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