In the Footprints of the PadresStoddard, Charles Warren
History
In the Footprints of the Padres
Stoddard, Charles Warren
California -- Description and travel; San Francisco (Calif.)
Weary were the beasts of burden that ascended that hill of difficulty.
There was the itinerant marketer, with his overladen cart, and his white
horse, very much winded. He was a Yorkshire man, and he cried with a
loud voice his appetizing wares: "Cabbage, taters, onions, wild duck,
wild goose!" Well do I remember the refrain. Probably there were few
domestic fowls in the market then; moreover, even our drinking water was
peddled about the streets and sold to us by the huge pailful.
The goats knew Saturday and Sunday by heart. Every Saturday we lads were
busier than bees. We had at intervals during the week collected what
empty tin cans we might have chanced upon, and you may be sure they were
not a few. The markets of California, in early times, were stocked with
canned goods. Flour came to us in large cans; probably the barrel would
not have been proof against mould during the long voyage around the
Horn. Everything eatable--I had almost said and drinkable--we had in
cans; and these cans when emptied were cast into the rubbish heap and
finally consigned to the dump-cart.
We boys all became smelters, and for a very good reason. There was a
market for soft solder; we could dispose of it without difficulty; we
could in this way put money in our purse and experience the glorious
emotion awakened by the spirit of independence. With our own money,
earned in the sweat of our brows--it was pretty hot work melting the
solder out of the old cans and moulding it in little pig-leads of our
own invention,--we could do as we pleased and no questions asked. Oh, it
was a joy past words,--the kindling of the furnace fires, the adjusting
of the cans, the watching for the first movement of the melting solder!
It trickled down into the ashes like quicksilver, and there we let it
cool in shapeless masses; then we remelted it in skillets (usually
smuggled from the kitchen for that purpose), and ran the fused metal
into the moulds; and when it had cooled we were away in haste to dispose
of it.
Some of us became expert amateur metallists, and made what we looked
upon as snug little fortunes; yet they did not go far or last us long.
The smallest coin in circulation was a dime. No one would accept a
five-cent piece. As for coppers, they are scarcely yet in vogue. Money
was made so easily and spent so carelessly in the early days the wonder
is that any one ever grew rich.
Public-domain text, read in full here on John Shaqi.
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