Industrial Cuba: Being a Study of Present Commercial and Industrial Conditions, with Suggestions as to the Opportunities Presented in the Island for American Capital, Enterprise, and LabourPorter, Robert P. (Robert Percival)
History
Industrial Cuba: Being a Study of Present Commercial and Industrial Conditions, with Suggestions as to the Opportunities Presented in the Island for American Capital, Enterprise, and Labour
Porter, Robert P. (Robert Percival)
Cuba -- Description and travel; Cuba -- Economic conditions
While the methods of the tobacco grower differ in detail in the various
provinces, in a general way one fairly broad description of tobacco
raising will apply to all. The activity begins in September, at which
time the seed is sown in the _semilleros_, or planting beds, which
ordinarily lie higher than the common level of the farm. About the end
of October, or say in fifty days, the young plants are transferred to a
field prepared for them, and are set out at intervals of eighteen
inches; great care being taken, as they are so delicate that a slight
bruise upon their roots will kill them. The plants are removed from the
nursery in the morning and set out in the evening. The growing plant is
now carefully watched, the ground kept free from weeds, the tops of the
plants pruned, and the suckers removed from the roots. The pruning is
done with the thumb nail, as its dull edge closes the wound to the stem
and prevents its bleeding. The three enemies to the plant are the common
tobacco worm, a slug that destroys the leaf, and a butterfly from this
slug, which lays its eggs on the leaves and kills them. These insects
must be removed by hand, and the work is hard and disagreeable.
The plant is ready for cutting in January, and after being cut the
leaves are hung on poles and dried in the open air and in the
drying-sheds. When thoroughly dry, the leaves are removed from the
poles, sprinkled with water in which tobacco stems have been left until
fermentation has taken place, and the tobacco is packed, first into
bunches, then into bales of 110 pounds each. In this form it is ready
for shipment. The tobacco is classed according to quality, which also
fixes the price. Fertilisers are not often used, as they affect the
flavour.
One man can attend to 15,000 plants, which is about the product of two
acres, and one acre has been known to yield a crop worth $3000, but, of
course, quality, rather than quantity, makes such value. It is estimated
that 80,000 persons are engaged in cultivating tobacco in Cuba.
Although profits of from ten to thirty-five per cent. have been realised
on tobacco-raising in Cuba, very few foreigners, excepting an occasional
German, have undertaken it. English and German companies own the
majority of the manufacturing establishments in Havana and elsewhere,
but they have found that it is more profitable to buy the raw material
than to raise it, although an English company, manufacturing in Havana,
is reported to have paid $1,000,000 for 18,000 acres in the Vuelta Abajo
district.
Public-domain text, read in full here on John Shaqi.
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