Since Maui, the Maori hero, invented barbs for hooks, angling has been
essentially one and the same thing. South Sea islanders spin for fish
with a mother-of-pearl lure which is also a hook, and answers to our
spoon. We have hooks of stone, and hooks of bone; and a bronze hook,
found in Ireland, has the familiar Limerick bend. What Homer meant by
making anglers throw 'the horn of an ox of the stall' into the sea, we
can only guess; perhaps a horn minnow is meant, or a little sheath of
horn to protect the line. Dead bait, live bait, and imitations of bait
have all been employed, and AElian mentions artificial Mayflies used,
with a very short line, by the Illyrians.
But, while the same in essence, angling has been improved by human
ingenuity. The Waltonian angler, and still more his English
predecessors, dealt much in the home-made. The _Treatise_ of the
fifteenth century bids you make your 'Rodde' of a fair staff even of a
six foot long or more, as ye list, of hazel, willow, or 'aspe' (ash?),
and 'beke hym in an ovyn when ye bake, and let him cool and dry a four
weeks or more.' The pith is taken out of him with a hot iron, and a yard
of white hazel is similarly treated, also a fair shoot of blackthorn or
crabtree for a top. The butt is bound with hoops of iron, the top is
accommodated with a noose, a hair line is looped in the noose, and the
angler is equipped. Splicing is not used, but the joints have holes to
receive each other, and with this instrument 'ye may walk, and there is
no man shall wit whereabout ye go.' Recipes are given for colouring and
plaiting hair lines, and directions for forging hooks. 'The smallest
quarell needles' are used for the tiniest hooks.
Public-domain text, read in full here on John Shaqi.
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