Inventions in the centuryDoolittle, William H. (William Henry)
History
Inventions in the century
Doolittle, William H. (William Henry)
Inventions
The inventions in the class of mills have so multiplied in these latter
days, that nearly every known article that needs to be cleaned and
hulled, or ground, or cracked or pulverized, has its own specially
designed machine. Wind and water as motive powers have been supplanted
by steam and electricity. It would be impossible in one volume to
describe this great variety. Knight, in his Mechanical Dictionary, gives
a list under “Mills,” of more than a hundred distinct machines and
processes relating to grinding, hulling, crushing, pulverising and
mixing products.
_Vegetable Cutters._--Modern ingenuity has not neglected those more
humble devices which save the drudgery of hand work in the preparation
of vegetables and roots for food for man and beasts, and for use
especially when large quantities are to be prepared. Thus, we find
machines armed with blades and worked by springs and a lever, for
chopping, others for cutting stalks, other machines for paring and
slicing, such as apple and potato parers and slicers, others for grating
and pulping, others for seeding fruits, such as cherries and raisins,
and an entire range of mechanisms, from those which handle delicately
the tenderest pod and smallest seed, to the ponderous machines for
cutting and crushing the cane in sugar making.
_Pressing and Baling._--The want of pressing loose materials and packing
bulky ones, like hay, wool, cotton, hops, etc, and other coarser
products, into small, compact bales and bodies, to facilitate their
transportation, was immediately felt on the great increase of such
products in the century.
From this arose pressing and baling machines of a great variety, until
nearly every agricultural product that can be pressed, packed or baled
has its special machine for that operation. Besides those above
indicated relating to agricultural products, we have cane presses,
cheese presses, butter presses, cigar and tobacco presses, cork presses,
and flour packers, fruit and lard presses, peat presses, sugar presses
and others. Leading mechanical principles in presses are also indicated
by name, as screw presses, toggle presses, beater press, revolving
press, hydraulic press, rack and pinion press, and rolling pressure
press and so on.
There are the presses also that are used in compressing cotton. When it
is remembered that cotton is raised in about twenty different countries,
and that the cotton crop of the United States of 1897-98 was 10,897,857
bales, of about 500 lbs. each; of India, (estimated) for the same
period, 2,844,000, of 400 lbs each; of China about 1,320,000, of 500 lbs
each, and between two and three million bales in the other countries, it
is interesting to consider how the world’s production of this enormous
mass of elastic fibre, amounting to seventeen or eighteen million bales,
of four and five hundred pounds each, is compressed and bound.
Public-domain text, read in full here on John Shaqi.
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