Irritability : $b a physiological analysis of the general effect of stimuli in living substanceVerworn, Max
Science
Irritability : $b a physiological analysis of the general effect of stimuli in living substance
Verworn, Max
Irritability
Since then the inhibitory processes in nerves have been frequently
investigated by _Schiff_ (1823–1896), _Goltz_ (1834–1901) and others,
who gave us a theory concerning the same. Only a small number of
inhibitory processes were known at that time, as for instance the
inhibition of the croak reflex of the frog, or the inhibition of
the grasp reflex during copulation of these animals through skin
stimuli, and a few other cases. They regarded the inhibitory nervous
processes as a special state, of which the inhibition of the heart
through the vagus was the best illustration. Further, the Russian
physiologist _Setschenow_ succeeded by directly stimulating certain
parts of the central nervous system, especially the optic lobes of
the frog, in producing inhibition. It was, therefore, frequently
assumed, as _Setschenow_ did, that in the brain there exist special
inhibitory centers, just as there are motor centers. This view was
later shown to be untenable. It is only quite recently, and especially
since _Sherrington_ has shown that inhibition plays a part in all
antagonistic muscle movements, that we have obtained a broad and more
thorough understanding of the inhibitory processes in the life of the
organism, and a physiological explanation of this important group of
activities of the central nervous system. This inhibitory effect of
stimulation, brought about by the involvement of the central nervous
system in the normal organism, was studied side by side with the
depressing effects of stimulation. _Claude Bernard_ (1813–1878)[9]
first discovered that the excitation of all living substance could
be depressed or totally suspended through the influence of certain
anæsthetics, such as ether or chloroform. By a series of experiments,
as simple as they were convincing, the French scientist showed that
irritability could be depressed in mimosa leaves, the growth of
germinating plant seeds and the ferment action of yeast cells stopped,
likewise the disintegration of the carbon dioxide in the cells of the
green leaf, as well as the development of the egg cells, and also the
movements of the animal organism and the sensations of man. By this
means he recognized that not only does all living protoplasm possess
irritability, but that it can also by means of certain substances
be put into the condition of “anæsthesia,” a state dependent upon
a change of the protoplasm, which he termed “semi-coagulation.”
Finally, besides the more apparent processes of excitation and those
less so, belonging to the group of inhibition and depression, in
the last century the knowledge of the subject was greatly increased
by the addition of another group, which recently in consequence of
various reasons has met with particular interest. These being effects
of stimuli on the direction of movements of motile organisms, it
became more and more recognized that these curious manifestations of
irritability, which appeared to have such a surprising likeness to
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