In August, 1849, Brown made his historic trip to London to superintend, personally, the sale of wool, which he had shipped to that market, because he could not obtain prices that were satisfactory to him from the manufacturers of woolens in his home market. The amount of wool so consigned was about two hundred thousand pounds. The Northampton Woolen Mills Company of Northampton, Massachusetts, had bid sixty cents a pound for this wool at Springfield. In London, September 17th, a lot of one hundred and fifty bales of it was sold for twenty-six to twenty-nine cents per pound. The buyer was the "Northampton Woolen Mills Co., of Mass., U. S. A."[34] Brown returned home in October "bringing back with him the portion of the wool which he had been unable to sell. The loss on this venture was probably as high as $40,000."[35] The firm of Perkins and Brown then began proceedings in liquidation, which had been under consideration for some time before Brown made the trip to Europe. The losses sustained by the company were upon a large scale. Suits against them were brought for more than one hundred thousand dollars.[36] In 1850 Brown contemplated engaging in the manufacture of wine upon a large scale; and on December 4th, wrote to his sons to send him some samples of the wines they had made. He said: "I want Jason to obtain from Mr. Perkins, or anywhere he can get them, two good Junk bottles, have them thoroughly cleaned, and filled with cherry wine, being very careful not to roil it up before filling the bottles,--providing good corks, and filling them perfectly full. These I want him to pack safely in a very small strong box, which he can make, direct them to Perkins & Brown, Springfield, Mass., and send them by express. We can affect something to purpose by producing unadulterated domestic wines. They will command great prices."[37]