England -- Social life and customs -- 19th century -- Fiction; Short stories, English
The term had gone on, and Easter was not far off. Tod had not worked
much: just enough to keep him out of hot-water. His mind ran on Sophie
Chalk more than it did on lectures and chapel. He and the other fellows
who were caught by her fascinations mostly spent their spare time there.
Sophie dispersed her smiles pretty equally, but Tod contrived to get the
largest share. The difference was this: they had lost their heads to her
and Tod his heart. The evening card-playing did not flag, and the stakes
played for were high. Tod and Gaiton were the general losers: a run of
ill-luck had set in from the first for both of them. Gaiton might afford
this, but Tod could not.
Tod had his moments of reflection. He'd sit sometimes for an hour
together, his head bent down, whistling softly to himself some slow
dolorous strain, and pulling at his dark whiskers; no doubt pondering
the question of what was to be the upshot of it all. For my part, I
devoutly wished Sophie Chalk had been caught up into the moon before an
ill-wind had wafted her to Oxford. It was an awful shame of her husband
to let her stay on there, turning the under-graduates' brains. Perhaps
he could not help it.
We sat down to table: Sophie at its head in a fresh-looking pink gown
and bracelets and nicknacks. Lord Gaiton and Tod sat on either side of
her; Richardson was at the foot, and Fred Temple and I faced each other.
What fit of politeness had taken Sophie to invite me, I could not
imagine. Possibly she thought I should be sure to refuse; but I did not.
"So kind of you all to honour my poor little table!" said Sophie,
as we sat down. "Being in lodgings, I cannot treat you as I should
wish. It is all cold: chickens, meat-patties, lobster-salad, and
bread-and-cheese. Lord Gaiton, this is sherry by you, I think. Mr.
Richardson, you like porter, I know: there is some on the chiffonier."
We plunged into the dishes without ceremony, each one according to his
taste, and the lunch progressed. I may as well mention one thing--that
there was nothing in Mrs. Everty's manners at any time to take exception
to: never a word was heard from her, never a look seen, that could
offend even an old dowager. She made the most of her charms and her
general fascinations, and flirted quietly; but all in a lady-like way.
"Thank you, yes; I think I will take a little more salad, Mr.
Richardson," she said to him with a beaming smile. "It is my dinner,
you know. I have not a hall to dine in to-night, as you gentlemen
have. I am sorry to trouble you, Mr. Johnny."
I was holding her plate for Richardson. There happened at that moment
to be a lull in the talking, and we heard a carriage of some kind stop
at the door, and a loud peal at the house-bell.
"It's that brother of mine," said Fred Temple. "He bothered me to drive
out to some confounded place with him, but I told him I wouldn't. What's
he bumping up the stairs in that fashion for?"
Public-domain text, read in full here on John Shaqi.
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