Lachesis Lapponica; Or, A Tour in Lapland, Volume 2 — John Shaqi
Lachesis Lapponica; Or, A Tour in Lapland, Volume 2Linné, Carl von
History
Lachesis Lapponica; Or, A Tour in Lapland, Volume 2
Linné, Carl von
Lapland -- Description and travel; Natural history -- Lapland
First, if the stranger arrives before their meat is set over the fire to
boil, they present him either with iced milk, or with some kind of
berries mixed with milk, or perhaps with cheese, or with _kappi_, (see
_vol._ i. _p._ 281.) Afterwards, when the meat is sufficiently cooked,
and they have taken it out of the pot, they put into the water, in which
it has been boiled, slices of cheese made of reindeer milk. This is a
testimony of hospitality, and that they are disposed to make their guest
as welcome as they can. They next serve up some of their dry or solid
preparations of milk.
The marriages of the Laplanders are conducted in the following manner.
(This subject was treated in _vol._ i. _p._ 276, like Sterne's "history
of the king of Bohemia and his seven castles," no doubt to the great
dismay of the curious reader. We ought to have warned him of its being
resumed in a subsequent part of the work, but in truth we had not then
ourselves proceeded so far in deciphering the original manuscript.)
1. In the first place the lover addresses his favourite fair-one in a
joking manner, to try whether his proposal be likely to prove acceptable
or not. Perhaps he even goes so far as to speak once or twice to her
father upon the subject. He then takes his leave, either fixing a time
for his return, or not, as it may happen.
2. The lover next takes with him such of his nearest relations as live
in the neighbourhood, who, as well as himself, all carry provisions with
them, to the hut of his mistress, he going last in the procession.
Public-domain text, read in full here on John Shaqi.
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