The Woman’s Exchange happened to be there, a decorous resort for those
who became hungry, as I did, at the hour of noon each day. In my very
pleasant boarding-house, where, to be sure, there was one dreadful
boarder, a tall lady, whom I soon secretly called Juno--but let
unpleasant things wait--in the very pleasant house where I boarded (I
had left my hotel after one night) our breakfast was at eight, and our
dinner not until three: sacred meal hours in Kings Port, as inviolable,
I fancy, as the Declaration of Independence, but a gap quite beyond the
stretch of my Northern vitals. Therefore, at twelve, it was my habit to
leave my Fanning researches for a while, and lunch at the Exchange upon
chocolate and sandwiches most delicate in savor. As, one day, I was
luxuriously biting one of these, I heard his voice and what he was
saying. Both the voice and the interesting order he was giving caused
me, at my small table, in the dim back of the room, to stop and watch
him where he stood in the light at the counter to the right of the
entrance door. Young he was, very young, twenty-two or three at the
most, and as he stood, with hat in hand, speaking to the pretty girl
behind the counter, his head and side-face were of a romantic and
high-strung look. It was a cake that he desired made, a cake for a
wedding; and I directly found myself curious to know whose wedding. Even
a dull wedding interests me more than other dull events, because it
can arouse so much surmise and so much prophecy; but in this wedding
I instantly, because of his strange and winning embarrassment, became
quite absorbed. How came it he was ordering the cake for it? Blushing
like the boy that he was entirely, he spoke in a most engaging voice:
“No, not charged; and as you don’t know me, I had better pay for it
now.”
Self-possession in his speech he almost had; but the blood in his cheeks
and forehead was beyond his control.
A reply came from behind the counter: “We don’t expect payment until
delivery.”
“But--a--but on that morning I shall be rather particularly engaged.”
His tones sank almost away on these words.
“We should prefer to wait, then. You will leave your address. In
half-pound boxes, I suppose?”
“Boxes? Oh, yes--I hadn’t thought--no--just a big, round one. Like this,
you know!” His arms embraced a circular space of air. “With plenty of
icing.”
I do not think that there was any smile on the other side of the
counter; there was, at any rate, no hint of one in the voice. “And how
many pounds?”
He was again staggered. “Why--a--I never ordered one before. I want
plenty--and the very best, the very best. Each person would eat a pound,
wouldn’t they? Or would two be nearer? I think I had better leave it
all to you. About like this, you know.” Once more his arms embraced a
circular space of air.
Public-domain text, read in full here on John Shaqi.
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