Last Days in a Dutch Hotel (from Literature and Life)Howells, William Dean
General
Last Days in a Dutch Hotel (from Literature and Life)
Howells, William Dean
Netherlands -- Description and travel
But, such as they are, they imparted a supreme emotion to our dying
season, and thrilled the hotel with a fulness of summer life. Since they
went, the season faintly pulses and respires, so that one can just say
that it is still alive. Last Sunday was fine, and great crowds came down
from The Hague to the concert, and spread out on the seaward terrace of
the hotel, around the little tables which I fancied that the waiters had
each morning wiped dry of the dew, from a mere Dutch desire of cleaning
something. The hooded chairs covered the beach; the children played in
the edges of the surf and delved in the sand; the lovers wandered up into
the hollows of the dunes.
There was only the human life, however. I have looked in vain for the
crabs, big and little, that swarm on the Long Island shore, and there are
hardly any gulls, even; perhaps because there are no crabs for them to
eat, if they eat crabs; I never saw gulls doing it, but they must eat
something. Dogs there are, of course, wherever there are people; but
they are part of the human life. Dutch dogs are in fact very human; and
one I saw yesterday behaved quite as badly as a bad boy, with respect to
his muzzle. He did not like his muzzle, and by dint of turning
somersaults in the sand he got it off, and went frolicking to his master
in triumph to show him what he had done.
VII.
It is now the last day, and the desolation is thickening upon our hotel.
This morning the door-posts up and down my corridor showed not a single
pair of trousers; not a pair of boots flattered the lonely doormats. In
the lower hall I found the tables of the great dining-room assembled, and
the chairs inverted on them with their legs in the air; but decently,
decorously, not with the reckless abandon displayed by the chairs in our
Long Island hotel for weeks before it closed. In the smaller dining-room
the table was set for lunch as if we were to go on dining there forever;
in the breakfast-room the service and the provision were as perfect as
ever. The coffee was good, the bread delicious, the butter of an
unfaltering sweetness; and the glaze of wear on the polished dress-coats
of the waiters as respectable as it could have been on the first day of
the season. All was correct, and if of a funereal correctness to me, I
am sure this effect was purely subjective.
The little bell-boys in sailor suits (perhaps they ought to be spelled
bell-buoys) clustered about the elevator-boy like so many Roman sentinels
at their posts; the elevator-boy and his elevator were ready to take us
up or down at any moment.
The portier and I ignored together the hour of parting, which we had
definitely ascertained and agreed upon, and we exchanged some compliments
to the weather, which is now settled, as if we expected to enjoy it long
together. I rather dread going in to lunch, however, for I fear the
empty places.
VIII.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account