Lectures on the Origin and Growth of Religion as Illustrated by the Native Religions of Mexico and Peru — John Shaqi
Lectures on the Origin and Growth of Religion as Illustrated by the Native Religions of Mexico and PeruRéville, Albert
Religion
Lectures on the Origin and Growth of Religion as Illustrated by the Native Religions of Mexico and Peru
Réville, Albert
Indian mythology -- Mexico; Indian mythology -- Peru
I will not try your nerves by dwelling much longer on this dismal
subject, though there is no lack of material. At the feast of Xipe, "the
flayed," for example, whole companies of men were wrapped in the skins
of sacrificed captives, and engaged in mock battles in that costume. But
the only further instance I am compelled to mention is connected with
the festival of the god of fire, Xiuhtecutli, which was celebrated with
elaborate ceremonies. At set of sun, all who had prisoners of war or
slaves to offer to the deity brought forward their victims, painted
with the colours of the god, danced along by their side, and shut them
up in a building attached to the teocalli of Fire. Then they mounted
guard all round, singing hymns. At midnight, each owner entered and
severed a lock of the hair of his slave or slaves, to be carefully
preserved as a talisman. At daybreak they brought out the victims and
led them to the foot of the temple stair. There the priests took them
upon their shoulders and carried them up to the higher platform, where
they had prepared a great brazier of burning embers. Here each priest
flung his human burden upon the fire, and I leave you to imagine the
indescribable scene that ensued. Nor is this all. The same priests,
armed with long hooks, fished out the poor wretches before they were
quite roasted to death, and despatched them in the usual fashion on the
stone of sacrifices.[23]
It was after these offerings of private devotion that family and
friendly gatherings were held, at which a part of the victim's flesh was
eaten, under the idea that by thus sharing the food of the deity his
worshippers entered into a closer union with him. We ought, however, to
note that a master never ate the flesh of his own slave, inasmuch as he
had been his guest, and as it were a member of his family. He waited
till his friends returned his attention.
II.
Public-domain text, read in full here on John Shaqi.
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