_b._ SUPPLY OF NITROGEN. Important contributions on the subject of algal
nutrition have been made by Beyerinck[235] and Artari[236]. The former
conducted a series of culture experiments with green algae, including the
gonidia of _Physcia_ (_Xanthoria_) _parietina_. He successfully isolated
the lichen gonidia and, at first, attempted to grow them on gelatine with
an infusion of the Elm bark from which he had taken the lichen. Growth
was very slow and very feeble until he added to the culture-medium a
solution of malt-extract which contains peptones and sugar. Very soon
he obtained an active development of the gonidia, and they multiplied
rapidly by division[237] as in the lichen thallus. This proved to him
conclusively the great advantage to the algae of an abundant supply of
nitrogen.
Artari in his work has demonstrated that there are two different
physiological races of green algae: (1) those that absorb peptones—which
he designates peptone-algae—and (2) those that do not so absorb peptones.
He tested the cells of _Cystococcus humicola_ taken from the thallus
of _Physcia parietina_, and found that they belonged to the peptone
group and were therefore dependent on a sufficiency of nitrogenous
material to attain their normal vigorous growth. It was also discovered
by Artari that the one race can be made by cultivation to pass over to
the other: that ordinary algae can be educated to live on peptones, and
peptone-algae to do without.
We learn further from Beyerinck’s researches that Ascomycetes, the group
of fungi from which the hyphae of most lichens are derived, are what
he terms ammonia-sugar fungi; that is to say, the hyphae can abstract
nitrogen from ammonia salts and, with the addition of sugar, can form
peptones. The lichen peptone-algae are thus evidently, by their contact
with such fungi, in a favourable position for securing the nitrogenous
food supply most suited to their requirements. In their deep-seated
layers, they are to a large extent deprived of light, but it has been
proved by Artari[238] in a series of culture experiments extending over
a long period, that the gonidia of _Xanthoria parietina_ remain green in
the dark under very varied conditions of nutriment, though the colour is
distinctly fainter.
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