The discomfort of Perugia was luxury to what we found at Orvieto, and it was no longer May but December, when it is nearly as cold north of Rome as with us; and Rome was drawing us with her mighty magnet. So, one wintry morning, soon after daybreak, we set out in a close carriage with four horses, wrapped as if we were going in a sleigh, with a _scaldino_ (or little brazier) under our feet, for the nearest railway station on our route, a nine hours' drive. Our way lay through the snow-covered hills and their leafless forest, and long after we had left Orvieto behind again and again a rise in the road would bring it full in sight on its base of tufa, girt by its walls, the Gothic lines of the cathedral sharp against the clear, brightening sky. At our last look the sun was not up, but broad shafts of light, such as painters throw before the chariot of Phoebus, refracted against the pure æther, spread like a halo round the threefold pinnacles: a moment more and Orvieto was hidden behind a higher hill, not to be seen again. All day we drove among the snow-bound hills and woods, past the Lake of Bolsena in its forbidding beauty; past small valleys full of naked fruit trees and shivering olives, which must be nooks of loveliness in spring; past defiant little towns aloft on their islands of tufa, like Bagnorea with its single slender bell-tower; past Montefiascone with its good old story about Cardinal Fugger and the native wine. [Illustration: CIVITÀ BAGNOREA.] We stopped to lunch at Viterbo, a town more closely connected with the history of the Papacy than any except Rome itself, and full of legends and romantic associations: it is dirty and dilapidated, and has great need of all its memories. Being but eight miles from Montefiascone, we called for a bottle of the fatal Est, which we had tasted once at Augsburg, where the host of the Three Moors has it in his cellar, in honor perhaps of the departed Fugger family, whose palace has become his hotel: there we had found it delicious--a wine as sweet as cordial, with a soul of fire and a penetrating but delicate flavor of its own--how different from the thin, sour stuff they brought us in the long-necked, straw-covered flask, nothing to attest its relationship to the generous juice at the Three Moors except the singular, unique flavor! After this little disappointment we left Viterbo, and drove on through the same sort of scenery, which seemed to grow more and more beautiful in the rosy light of the sinking sun. But it is hard to tell, for nothing makes a journey so beautiful as to know that Rome is the goal. As the last rays were flushing the hill-tops we came in sight of Orte, with its irregular lines of building clinging to the sides of its precipitous cliff in such eyrie-wise that it is difficult to say what is house and what is rock, and whether the arched passages with which it is pierced are masonry or natural grottoes; and there was the Tiber--already the