"Oh, I do as I told you before; I manage as best I can. You learn to
cover your own furniture in time, not elegantly, but well enough. You
paint or stain your floors when your carpets wear out, and put down
rugs, not always Oriental rugs, either, but occasionally artistic--and
luckily fashionable--rag-carpet rugs made in beautiful colors, dyed just
the way you want them, in olive-greens or dull orange or old blue; they
are really beautiful, and I mean to have plenty of them as my wedding
supply of good rugs gradually goes. As for china, I take care of what I
have, you may be sure, and once in awhile I put Christmas money or
birthday money from home into a set of plates for salad or dessert; or I
save up and buy a whole set of platters and vegetable dishes and plates
for a main course. Even if I were rich I should never care for a whole
dinner-service that matched. I like different kinds of plates for
different courses, though they ought to harmonize. Then as tumblers and
such small things vanish, I cut down my table expenses for a week and
buy them with my savings, unless my tin bank is full at the time. I will
not break into Incidentals unless I must."
"No, I should expect you to serve water in tin mugs before you would
touch that sacred sum."
"Well, perhaps I might do that way; I'm glad you suggested it."
"Is that the end of the lesson for the day?"
"What have you written down?"
"'Have a pretty kitchen,'" read Dolly. "'Have a zinc table and three
stoves; make your own bread; buy some things by quantity and don't buy
others so; have linen not too nice for hard usage; get dishes as you
can, when they break; and don't buy anything with money out of
Incidentals."
"Very good indeed, especially the last warning," laughed Mary. "Now the
class is dismissed, for it is too lovely to stay indoors another minute,
and we will go to market and then down-town. By the way, one of the joys
in having no maid is that you can turn the key in your door and walk off
any minute you please and leave no anxieties behind you. You know the
dishes are washed and put away, there is nothing left in the oven to
burn, and no mistakes to be made by anybody; and you come home when you
please. I just love to do my own work!"
"What a desirable state of mind to be in," Dolly replied. "Let us hope
I'll attain that same lofty height by the time my 'prentice year is
up."
CHAPTER III
Arranging the Meals--Cooking-Dresses--The Table--The Dinner
Public-domain text, read in full here on John Shaqi.
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