London Clubs: Their History & Treasures — John Shaqi
London Clubs: Their History & TreasuresNevill, Ralph
History
London Clubs: Their History & Treasures
Nevill, Ralph
Clubs -- England -- London; London (England) -- Social life and customs
A good example of what most of the little old-fashioned clubs of other
days were like is furnished by Pratt’s, which, though not of very great
antiquity, occupies curious old-world premises just off St. James’s
Street. This quaint and agreeable little club, still a flourishing
institution, appears to have been founded about 1841; the old manuscript
records of elections still exist. Though Pratt’s has recently been
reorganized, its distinctive features have not been impaired, and the
house remains much in its original condition—the kitchen downstairs,
with its old-fashioned open fire, quaint dresser filled with salmon-fly
plates, old-world furniture and prints, forming a delightful relic of
the past. A curious niche in this room would seem to have once served as
a receptacle for cards or dice, in the days when the house was used for
gambling, and raids by the authorities were common.
Next the kitchen is the dining-room, in which is a long table; the walls
here are hung with old prints of the time when the club was founded.
Both this room and the kitchen have very curious mantelpieces, the upper
portions of which are formed of classical friezes which would seem to
have been brought here from some old mansion. Throughout the quaint
little building are cases of stuffed birds and fish, and the accessories
and general appearance produce a singular effect not lacking in
old-world charm.
Pratt’s formerly opened only late in the evening, but its hours now
admit of members lunching; indeed, whilst great care has been taken to
preserve the original spirit of the club, many modern improvements
unobtrusively carried out make it a most comfortable resort, whilst the
convenience of members has been studied by the addition of four
bedrooms.
By far the most interesting of the old dining clubs was the Sublime
Society of Beefsteaks, founded about 1735 by Rich, the famous harlequin
and machinist of Covent Garden Theatre. At first it consisted of
twenty-four members, but the number was afterwards increased. Hogarth,
Wilkes, and many other celebrated men, were members of this society,
which had many curious customs.
Its officials consisted of a President of the Day, Vice-President,
Bishop, Recorder, and Boots.
The meetings were originally held in a room at Covent Garden Theatre.
The President took his seat after dinner throughout the season,
according to the order in which his name appeared on “the rota.”
Public-domain text, read in full here on John Shaqi.
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