London (England) -- Description and travel; London (England) -- History -- 1800-1950
’Then there was made great preparation for this great assembly at
Hampton Court. The Cardinal called before him his principal officers,
as steward, treasurer, controller and clerk of his kitchen ...
commanding them neither to spare for any cost, expense, or travail, to
make such a triumphant banquet as they might not only wonder at it here,
but also make a glorious report of it in their country.... They sent
out caters, purveyors, and divers other persons; they also sent for all
the expert cooks within London or elsewhere. The purveyors provided,
and my lord’s friends sent in such provision as one would wonder to have
seen. The cooks wrought both day and night with subtleties and many
crafty devices; the yeomen and grooms of the wardrobe were busy in
hanging of the chambers and furnishing the same with beds of silk and
other furniture. Then wrought the carpenters, joiners, masons, and all
other artificers. There was the carriage and re-carriage of plate,
stuff, and other rich implements. There was also provided two hundred
and eighty beds furnished with all manner of furniture to them
belonging.... The day was come to the Frenchmen assigned, and they ready
assembled before the hour of their appointment, whereof the officers
caused them to ride to Hanworth, a park of the King’s within three
miles, there to hunt and spend the day until night, at which time they
returned to Hampton Court, and every one of them was conveyed to their
several chambers, having in them great fires, and wine to their comfort
and relief. The chambers where they supped and banqueted were ordered
in this sort: first the great waiting chamber was hanged with rich
arras, as all others were, and furnished with tall yeomen to serve.
There were set tables round about the chamber, banquetwise covered; a
cupboard was there garnished with white plate, having also in the same
chamber, to give the more light, four great plates of silver set with
great lights, and a great fire of wood and coals. The next chamber,
being the chamber of presence, was hanged with rich arras, and a
sumptuous cloth of estate furnished with many goodly gentlemen to serve
the tables. Then there was a cupboard being as long as the chamber was
broad, garnished with gilt plate and gold plate, and a pair of silver
candlesticks gilt, curiously wrought, and which cost three hundred
marks. This cupboard was barred round about, that no man could come
nigh it, for there was none of this plate touched in this banquet, for
there was sufficient besides. The plates on the walls were of silver
gilt, having in them large wax candles to give light. When supper was
ready the principal officers caused the trumpeters to blow; the officers
conducted the guests from their chambers into the supper rooms, and when
they all had sat down their service came up in such abundance, both
costly and full of subtleties, with such pleasant music, that the
Frenchmen (as it seemed) were wrapt into a heavenly paradise. You must
Public-domain text, read in full here on John Shaqi.
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