Madrid: an historical description and handbook of the Spanish capitalCalvert, Albert Frederick
History
Madrid: an historical description and handbook of the Spanish capital
Calvert, Albert Frederick
Art -- Spain -- Madrid; Madrid (Spain) -- Description and travel
According to this very entertaining authoress, Don John was of middle
height, handsome, with “a most manly countenance.” His address was
polished and kindly, and he was reputed to be well learned in the arts
and sciences. He “took a great pleasure in the Mathematicks.” Madrid at
this time was renowned for the purity of its air and water. The water
was “so good and so light that the Cardinal Infante would drink no other
when he was in Flanders; and he caus’d it to be brought by Sea in
Earthen Jars well stop’d.” The streets of the city were poorly paved, so
that the horses often sank up to their knees and the coaches to the
butts of the wheels. There were no fortifications to Madrid at this
period, and the gates were not defended. Still, even at this time, there
were long and wide streets and many great houses. Eating houses
abounded, where the chief dishes were beans, garlic, leeks, and broth.
There was very little drunkenness. Men drank less than half a pint of
wine during the day, and the majority of women abstained altogether.
At this date it was the fashion to retain a large number of domestic
servants. The Duchess of Osuna kept about eight hundred attendants, and
every room seemed full of them. Only titled persons were allowed to
drive teams of four mules. If a commoner dared to appear on the streets
with such an equipage, he was liable to a fine, and the traces of his
carriage would be cut. The king’s team consisted of six mules.
The daughters of high families in Madrid were often placed in a sort of
service to friends of their relatives, who employed them in embroidery
and other needlework, for if the young women remained at home they spent
their time in idle chatter. The farthingale was worn, and it was often
of a huge size, and exceedingly troublesome to the wearers and to other
persons. Some women of fashion wore as many as a dozen skirts and
petticoats, except in the hot months, when they contented themselves
with seven or eight, some being of satin and others of velvet. As the
dresses were cut low, it was the custom to rouge the shoulders as well
as the cheeks.
The ladies of Madrid society used at this time to sit upon the floor,
with their legs crossed in the oriental fashion. They played ombre, took
but little outdoor exercise, toyed with their needles, and read very
little. At Mass the women carried enormous muffs, and each one had a
fan, which was used both in hot and cold weather.
The author who records these impressions of Madrid was the Countess
d’Aulnoy. It is the opinion of some modern Spanish chroniclers that her
accounts of the manners and customs of that period are over-coloured and
often incorrect.
Public-domain text, read in full here on John Shaqi.
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