Children of the rich -- Juvenile fiction; Friendship -- Juvenile fiction; Girls -- Juvenile fiction; Summer -- Juvenile fiction
Rosie sighed too. “Well we’ll consider next Thursday when it comes,”
she decided wisely, “and besides Granny and Mrs. Dore or Floribel will
teach us how to cook anything--they said they would. And now we come to
supper.”
However supper was not so easy for Laura as for the other two,
because Rosie immediately decided that Laura should make some of her
one-two-three-four cake. The rest of the meal was to be bread and
butter, some of the preserves left over from the year before, with
which the house was richly provided; and great pitchers of milk.
“We’ve got to do the cooking for this whole day ourselves,” Maida
sighed. “There isn’t a thing in which the boys can help us.”
“No,” Rosie admitted regretfully, “and I wanted to make them work too.
Next week,” she added, “they’ll be busy enough because we’ll have ice
cream and they’ll have to turn the freezer.”
The girls pinned up their schedule of meals on the kitchen wall; set
the alarm clock for an incredibly early hour; went to bed at eight,
instead of nine, very serene in their minds.
The record of their first day was probably as good and as bad as that
of most amateur cooks. In the early morning, the little girls moved so
noiselessly about the big kitchen and talked in such low tones that
Mrs. Dore said she had not heard a sound until the breakfast bell rang.
The first two courses of breakfast went off beautifully. Then they
discovered they had boiled the eggs twelve minutes. Granny declared
that they must eat them because eggs were expensive. Perhaps it was
to take away the sting from this mistake that Mrs. Dore remarked that
she had never seen oranges look so beautiful as these--in their curled
golden calyxes.
When it came to luncheon, there were mistakes again; but not such
serious ones. Rosie’s chowder was hot and perfectly delicious; only
there wasn’t enough of it. Rosie herself nobly went without; but the
children clamored for more. On the other hand, she had made enough
bread pudding for a family twice their size. Here the boys eagerly came
to the rescue and demanded three helpings each.
Supper was very successful. Granny Flynn and Mrs. Dore congratulated
Rosie warmly upon it.
“Well I didn’t make any mistakes for this meal,” Rosie said dryly,
“because there wasn’t anything that I cooked.”
However Granny continued to praise the three tired little girls.
“It’s foine little cooks you’ll make,” she prophesied.
In the glow that this praise developed, they washed and wiped the
dishes, chattering like magpies. And then, following the impulse which
emerged from that happy glow, they cleaned up Floribel’s kitchen;
re-arranged and re-decorated it.
They re-arranged and re-decorated to such good purpose that, the next
day, Floribel said privately to Mrs. Dore. “It sho do look beautiful.
Ah’se never seen a kitchen lak it, but Ah can’t find a _single thing_.”
CHAPTER XI
VISITORS
Public-domain text, read in full here on John Shaqi.
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