Making Home ProfitableSaint Maur, Kate V. (Kate Vandenhoff)
Science
Making Home Profitable
Saint Maur, Kate V. (Kate Vandenhoff)
Agriculture; Country life
Now is the time to wage war on vermin, while the bright days last; turn
the hens out and have a good housecleaning. Use plenty of hot limewash
to which kerosene and crude carbolic acid have been added. If you have
two houses, crowd all the birds into one for a few days, and when the
empty house has been thoroughly cleaned, commence to catch the birds
at night, and powder thoroughly. Use Dalmatian or the home made powder
in an ordinary tin flour-dredger, and after shaking a good supply into
the feathers, use your hands to rub it well into the fluffy parts near
the skin. It is well to repeat the dose about three days after. In thus
doing house and birds at the same time, you may be reasonably sure of
having exterminated the pests for a few months, at least. Remember to
rake up all the falling leaves, to be used for scratching material. A
bagful scattered on the floor of the chicken-house once or twice a week
will increase the egg-yield and keep the birds healthy during enforced
confinement.
Before I forget it, let me remind you not to feed new corn to the
fowls. Every year, about this season, I get quantities of letters
telling of good, fat hens, the picture of health, which have been
found dead. Acute indigestion, brought on by eating unseasoned corn,
is the cause. So be careful. If your last year’s supply has run out,
it is better to buy a few bags than lose hens on whom you depend for
winter eggs. Store all the cabbage or other green vegetables you can
before it is too late. Look the house over and stop up all cracks and
crevices. A draft from a small hole may give one bird a cold which may
develop into roup and infect the whole flock, though an open-front
house with only muslin screens may be healthy.
About open-front houses, I don’t believe in them for laying stock. If
I were going to carry a lot of young birds or hens which will not lay
until April, I might adopt the open-front house as a matter of economy,
but not otherwise. I can’t see what is gained by them--that is, in
cold latitudes. In the South they are probably all right. We all know
that the great percentage of food supplied during cold weather goes
to keep up bodily warmth, and that if we expect eggs in zero weather
we must supply the hens with sufficient provisions to nourish the
body, generate heat and allow a surplus to be converted into eggs.
By providing tight, warm sleeping-quarters, we save some of the food
which would be used for warmth in a cold house. Plenty of fresh air I
do believe in, but everything likes to be warm during the still, dark
hours.
Public-domain text, read in full here on John Shaqi.
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