Making Home ProfitableSaint Maur, Kate V. (Kate Vandenhoff)
Science
Making Home Profitable
Saint Maur, Kate V. (Kate Vandenhoff)
Agriculture; Country life
Drinking-fountains and feeding-boxes into which the birds can only get
their beaks are imperative for pigeons, for they are most particular
and will not take defiled food or drink unless positively starved into
it. Yet if they have open feed and water boxes, they will scatter the
contents all over the floor. There is a galvanised-iron feeding-box
costing one dollar on the market which has seven openings, so that many
birds can feed at the same time. Water-fountains of the same material
are virtually indestructible, and cost only fifty cents.
The yard and fly must of course be entirely closed for pigeons, and
should be four feet higher than the front of the house, so that the
birds can use the roof for a sun-parlour. We use four-by-four joists,
cut into twelve-foot lengths, for the front of the house, as they can
be nailed to the house and need not be sunk into the ground, as those
at the side and far end must be. The joists for the sides and end are
cut into thirteen-and-one-half-foot lengths, which allows a foot and
a half to go into the ground. These measurements allow the use of
four-foot netting without any waste. For a house twelve feet long, I
think the yard should be at least fifty feet. Erect several perches
at the far end of the yard, a platform about two feet wide and four
feet long on legs three feet high in the centre of the yard for the
bath-tubs to stand on. Pigeons must have a bath, for cleanliness is a
necessity; a pan about two feet square and four inches deep is the best
size, and they can be bought in galvanised iron for one dollar each.
Red-wheat, Kafir-corn, cracked corn, Canadian field-peas, German
millet and hemp-seed are all appropriate for pigeons. They should be
alternated, or one or two mixed together. Of course, sometimes one
grain is cheaper than another, or easier to get in certain districts,
but don’t use any one grain exclusively. Pigeons must have variety.
We follow the rations recommended by W. E. Rice, a very experienced
pigeon-raiser. Morning: Equal parts of cracked corn, Kafir-corn and
wheat. Evening: Cracked corn and Canadian peas. These regular meals are
put into the feed-boxes in quantity sufficient to insure the birds
having a constant supply. Treats which we feed at odd times, such as
millet, hemp and rice, are thrown on the ground, for, as they are only
fed in comparatively small quantities, they are eaten up at once, and
so there is no danger of their being soiled. Remember always to buy
red, not white, wheat, for the latter is very apt to cause diarrhea.
Once a week we give them a meal of stale bread which has been
steeped in skim-milk and squeezed almost dry again, for we have lots
of skim-milk, and the bread we get from a baker in the town for
twenty-five cents a barrel. Freight costs another twenty-five cents,
but even at fifty cents a barrel we find it an economical feed when
there are a lot of squabs to be fattened for the market.
Public-domain text, read in full here on John Shaqi.
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