Making Home ProfitableSaint Maur, Kate V. (Kate Vandenhoff)
Science
Making Home Profitable
Saint Maur, Kate V. (Kate Vandenhoff)
Agriculture; Country life
During that winter we often put a little cress around the poultry which
was being shipped to private customers, and so many requests came for
a regular supply that we concluded it would pay to increase the beds.
But as the stream was some distance from the house, and accessible to
the cows when they were in the lower pasture, we resolved to utilize
the escape from the spring-house, which was never failing. It had up
to that time been carried off by a tile-drain under the side lawn.
Operations were commenced by digging a ditch three feet wide, one foot
deep. At first it was only made fifty feet long; subsequently it was
increased to one hundred feet. As the ground was heavy clay, we carted
clean sand from a bank at the other end of the farm, and covered the
bottom of the ditch to the depth of three inches to form a seed-bed,
and also to militate the usual creepy-crawly brook creatures.
At every five feet of the ditch, sluices were inserted--just box-like
arrangements, made out of rough boards, one of which could be raised
and lowered at will, so that the amount of water in each five-foot
section would be under control. When the ditch and sluices were
completed, a trap divided through the middle was put in front of the
escape from the spring-house to divide the flow of water, and one
length of the tile at each end of the trap carried it to the opposite
sides of the ditch to insure even distribution.
It is a special stone building, twelve feet square, used for milk and
butter. The floor is about three feet below the ground, and a gutter,
fourteen inches wide and twelve inches deep, runs all round the four
sides, and is kept continually full of cold running water from a spring
situated about three feet to the right of the house. The water is
divided by a stone as it enters the house, and goes to the right or
left in the gutter until it reaches the escape at the opposite side
of the house. The floor and gutter are made of stone, so the place is
beautifully clean and very like an old-country dairy.
After the beds had been thoroughly saturated with water, all but the
merest dribble was shut off. Roots from the meadow brook were taken up,
washed carefully in fresh water to remove the before-mentioned creepy
creatures, and then set out in the sand at the bottom of the ditch.
Field stones were placed on the roots of each plant to prevent their
being dislodged by the action of the water before they had had time to
establish an anchorage. After two weeks the whole supply of water was
allowed to run into the ditch, and it covered the bottom to a depth of
five inches.
Public-domain text, read in full here on John Shaqi.
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