American fiction -- 19th century; London (England) -- Fiction
Mosscrop strove to resist, but his friend was resolute, and the sofa had
to be surrendered to him. He rose, yawning, and began to throw off his
outer garments. “I’ve paid as high as eleven shillings for a bedroom for
one night in New York city!” he affirmed, drowsily, “although, to give
the Devil his due, they make no charge for candles and soap. Man, if
they’d known I was an Earl, they’d have lifted all seven of my skins.”
“Oh, but they have a reputation for acumen,” urged Mosscrop, drily.
“They’d have comprehended fine that you were but a Scotch Earl. Good
night!”
*****
The broad daylight woke David up nearly an hour later than it should
have done. He had produced upon himself during the night an impression
of sleeping very little--and that a light and dainty slumber, ready and
eager on the instant of need to dissolve into utter wakefulness. Yet it
was the fact, none the less, that he had ingloriously overslept himself.
The watch on his table pointed to halfpast eight.
He hurriedly drew on some of his garments, and stepped into the
sitting-room to rouse the Earl. To his great surprise that nobleman had
disappeared. The tumbled bed-clothes showed where he had slept. There
was his hand-bag, duly packed and closed, at the foot of the sofa.
Reasoning that Drumpipes had not promised to breakfast, and was a
perverse creature anyway, and probably had been worried by early
brooding over those lawyers’ bills into a restless mood, Mosscrop
returned to his room, and completed the work of dressing. He shaved with
exceptional care, and bestowed thought upon the selection of a neck-tie.
It occurred to him that he had some better clothes than those he had
worn yesterday, and, though he begrudged the time, the temptation to
make the change was irresistible. He did not regret yielding, when he
surveyed his full-length image in the mirror on his wardrobe door. He
seemed to himself to look years younger than he had done before that
momentous birthday. He smiled and nodded knowingly at the happy and
confident face in the glass.
Under the circumstances, he should need help with the breakfast. The
midnight notion of getting everything ready before he called his guest,
submitted to abandonment without a murmur. He reverted joyfully to the
original idea of letting her share all the delightful fun of preparing
the meal. His fancy played with sportive tenderness about the picture
of her, here in his tiny scullery which served as a kitchen, her sleeves
rolled up, a towel pinned round her waist for an apron, actually cooking
things for them both to eat. Very likely he knew more about that sort of
thing than she did; he beheld himself giving her instructions, as they
bent together over the big gas cooking-stove. Could anything be more
deliciously homelike than that?
Public-domain text, read in full here on John Shaqi.
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