heart was pledged to another. Sir Thomas Williams (for he was a baronet) gave me one day a pigeon of most beautiful plumage, who was so tame as to eat out of my hand, while I on my part, or rather my father for me, made him the more substantial offering of a cow. The pigeon was called “Tom,” the cow received the name of “Mary,” and the exchange was the cause of much bantering on both sides. He was a very benevolent man, and was the original founder or instigator of that excellent establishment “The Naval Female School,” to which, out of regard for my friend’s memory, I became a subscriber when shillings were even scarcer than they are now, and I still continue to take a deep interest in the charity. [Sidenote: EARLY LOVE OF SHAKESPEARE] I am afraid some of these revelations are not calculated to raise me in the estimation of my readers, yet I must make another, for I have pledged myself to tell the truth, and the truth I will tell, I cannot remember how it came about. I suppose I must have overheard my mother or my governess (who, by the way, was a most beautiful young woman) reading Shakespeare, but I took a most extraordinary (at least so it appeared to my elders) taste—I may say passion—for the plays of our immortal poet. I found out where these volumes were placed on the bookshelf, and, one after another, would take them down and devour them with my eyes—the _Midsummer Night’s Dream_, with its enchanting scenes of fairyland, being my especial favourite. So far, no harm was done; but alas! for the unfortunate day when I overheard (with the proverbially sharp ears of a little pitcher) my father enlarging to a friend of his on my wonderful taste in literature. The two men agreed that such a predilection and such a precocious power of appreciation showed undoubted promise of future talent. Alas! for the little eavesdropper, who had hitherto enjoyed her Shakespeare on her own account in a simple and single-minded manner. Now, for the first (do I boast, if I say for the last?) time in my life, I posed. When company came to dinner and I was allowed to appear in the drawing-room for the brief and dreary period which intervenes between the arrival of the guests and the announcement that “they are served,” I brought in my favourite volume, and was usually found by my father’s friends in an attitude of deep absorption, poring over the pages, and fondly hoping that the company would think me very clever indeed, for I knew father did. I little guessed at the time that I should look back upon myself as I do now, and have for many, many years past, as a revolting little prig. The poses are over, the audiences are not needed, and I love my Shakespeare for himself, and myself, without any ulterior consideration. On the occasion of these, usually official, banquets, I made profound reflections on the law of precedence, as I saw it carried out in one Commissioner’s house, and I came to the conclusion that I did not wish to be a lady of the first