Mechanics of the Household: A Course of Study Devoted to Domestic Machinery and Household Mechanical AppliancesKeene, E. S. (Edward Spencer)
Science
Mechanics of the Household: A Course of Study Devoted to Domestic Machinery and Household Mechanical Appliances
Keene, E. S. (Edward Spencer)
Heating; Lighting; Plumbing
Of the methods of heating dwellings other than by stoves, that of the
hot-air furnace is the most common. Of the various modes of furnace
heating it is the least expensive in first cost and most rapid in
effect. In the use of steam heat, the water in the boiler must be
vaporized before its heat is available. With hot-water heating, the
whole mass of water in the entire system must be raised considerably in
temperature before its heat can affect the temperature of the rooms,
and consequently in first effect it is very slow. In the use of the
hot-air furnace the heat from the register begins to warm the rooms
when the fire is started.
Hot-air furnaces are made by manufacturing companies in a great variety
of styles and forms to suit purposes of every kind. In practice the
furnace is built in sizes, to heat a definite amount of cubical space.
The maker designs a furnace to heat a certain number of cubic feet of
space contained in a building. It must be sufficiently large to keep
the temperature at 70°F. on the coldest nights of winter when the
wind is blowing a gale. It is evident that with the variable factors
entering the problem, the designer must be a person of experience in
order that the furnace meet the requirements.
The following table taken from a manufacturer’s catalogue shows the
method of adapting the product of the maker to any size of dwelling.
The volume of the house is calculated in cubic feet and from this
result the size of furnace most nearly suited is selected from the
table.
------------------------+--------+--------+--------+--------+--------
Furnace number | 1 | 2 | 3 | 4 | 5
------------------------+--------+--------+--------+--------+--------
Weight without casing, | 984 | 1,111 | 1,340 | 1,531 | 1,934
lb. | | | |
------------------------+--------+--------+--------+--------+--------
Estimated capacities in | 8,000 | 12,000 | 20,000 | 35,000 | 60,000
cubic feet | to | to | to | to | to
| 12,000 | 20,000 | 35,000 | 60,000 |100,000
------------------------+--------+--------+--------+--------+--------
Capacity in number of | | | | |
rooms of ordinary size | 3 to 5 | 5 to 7 | 7 to 9 |9 to 12 |12 to 15
in residence heating | | | | |
------------------------+--------+--------+--------+--------+--------
CONSTRUCTION
[Illustration: FIG. 45.--Interior view of a hot-air furnace.]
Public-domain text, read in full here on John Shaqi.
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