But all such joys must end. The schoolmaster informed against me, and
behold me arraigned before my sire’s judgment-seat:
“Now hear me, Frédéric, the next time you miss school to go off paddling
in the brook, I will break a stick over your back--do not forget.”
In spite of this, three days after, through sheer thoughtlessness, I
again cut school and went off to the brook.
Did he spy on me, or was it mere chance that brought him that way? Just
as I and my boon companions were splashing about with naked legs, at a
few paces from us suddenly I behold my sire. My heart gave one bound.
He stood still and called to me:
“So that is it!.... You know what I promised you? Very well, I shall be
ready for you this evening.”
Nothing more, and he went on his way.
My good father, good as the Blessed Bread, had never given me even a
slap, but he had a loud voice and a rough way of speaking, and I feared
him as I did fire.
“Ha!” I said to myself, “this time, but _this_ time, he will kill you.
Assuredly he has gone to prepare the rod.”
My companions, little scamps, snapped their fingers with glee, and
cried:
“Aha! aha! what a drubbing you’ll get! Aha! aha! on your bare back too!”
“All is up,” I said to myself. “I must be off--I must run away.”
So I went. As well as I remember I took a road that led right up to the
Crau d’Eyragues. But at that time, poor little wretch, I hardly knew
where I was going, and after walking for an hour or so, it seemed to me
that I had gone far enough to have arrived in America.
The sun began to go down. I was tired, and frightened too. “It is
getting late,” I thought, “and where shall I find my supper? I must go
and beg at some farm.”
So, turning out of the road, I discreetly approached a little white
farm-house. It had almost a welcoming air, with its pig-sties,
manure-heap, well, and vine arbour, all protected from the east wind by
a cypress hedge.
Very timidly I approached the doorstep, and, looking in, saw an old body
stirring some soup. She was dirty and dishevelled; to eat what she
cooked one required indeed the sauce of hunger. Unhooking the pot from
the chain on which it swung, the old woman placed it on the kitchen
floor, and with a long spoon she poured the soup over some slices of
bread.
“I see, granny, you are making some soup,” I remarked pleasantly.
“Yes,” she answered curtly; “and where do you come from, young one?”
“I come from Maillane. I have run away, and--I should be much obliged if
you would give me something to eat.”
“Oh, indeed,” replied the ugly old dame in growling tones. “Then just
sit you down on the doorstep and not on my chairs!”
I obeyed by winding myself up into a ball on the lowest step.
“If you please, what is this place called?” I asked meekly.
“Papeligosse.”
“Papeligosse?” I repeated in dismay.
Public-domain text, read in full here on John Shaqi.
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