Memoirs of Robert-Houdin, ambassador, author and conjurerRobert-Houdin, Jean-Eugène
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Memoirs of Robert-Houdin, ambassador, author and conjurer
Robert-Houdin, Jean-Eugène
Magicians -- France -- Biography; Robert-Houdin, Jean-Eugène, 1805-1871
It is true, I was perfectly _au fait_ in my tricks, through having seen
Torrini perform them so often. The principal ones were, the Trowel, the
Pyramids of Egypt, the Bird Dead and Alive, and the Omelette in the Hat.
I concluded with the Blind Man’s Game of Piquet, which I had carefully
studied; I was fortunate enough to succeed, and was warmly applauded.
An accident that happened during the performance singularly lessened the
joy I felt in my triumph. I had borrowed a hat to make an omelette in.
Those who have seen this trick are aware that it is chiefly intended to
produce a laugh, and that the object borrowed runs no risk. I had got
through the first part excellently, consisting in breaking the eggs,
beating them, throwing in the salt and pepper, and pouring it all into
the hat. After this, I had to feign the frying of the omelette; I
placed a candle on the ground, then, holding the hat sufficiently high
above it to escape the flame, I began turning it gently round, while
making some of the stereotyped jokes adapted to the trick. The public
laughed so heartily and loudly that I could scarce hear myself speak,
but I could not suspect the cause of their hilarity. Unfortunately, I
detected it only too soon. A strong scent of burning made me turn my
eyes on the candle: it had gone out. I then looked at the hat: the crown
was quite burned and stained. I had kept on turning the hat round
unsuspectingly, until I at length put it on the top of the candle and
covered it with grease.
Quite dazed by this sight, I stopped, not knowing how to escape.
Fortunately for me, my alarm, though so truthful, was regarded as a
well-played farce: it was supposed this was only a heightened effect,
and this confidence in my skill was an additional torture, for my
supernatural power could not repair a hat. My only chance was to gain
time; so I continued the trick, with a tolerably easy air, and produced
to the public a splendidly cooked omelette, which I had enough courage
left to season with a few jokes.
Still, that quarter of an hour of which Rabelais speaks had arrived. I
must restore the hat, and publicly confess myself a clumsy blockhead. I
had resigned myself to this, and was going to do so, with all the
dignity I could muster, when I heard Antonio call me from the side. His
voice restored my courage, for I felt assured he had prepared some way
for escape. I went up to him, and found him standing with a hat in his
hand.
“Look here,” he said, exchanging it for the one I held, “it’s yours; but
no matter, keep a good face: rub it as if you were removing the stains,
and, on handing it to the owner, ask him, gently, to read what is at the
bottom.”
I did as he told me; and the owner of the burnt hat, after receiving
mine, was going to betray me, when I pointed to the note fastened in the
crown. It ran as follows:
Public-domain text, read in full here on John Shaqi.
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